Nutrient Comparison: Frozen Crinkle Cut French Fried Potatoes with Salt VS Boiled Mustard Spinach per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Crinkle Cut French Fried Potatoes with Salt versus 1 kg of Boiled Mustard Spinach to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Crinkle Cut French Fried Potatoes with Salt vs Boiled Mustard Spinach:
- 1 kilogram of Frozen Crinkle Cut French Fried Potatoes with Salt has 2.6 times more Vitamin B1, 5 times more Vitamin B3, 3.8 times more Vitamin B5 and 2 times more Vitamin B6 than Boiled Mustard Spinach.
- While 1 kg of Boiled and Drained Mustard Spinach contains more Vitamin A, 1.7 times more Vitamin B2, 2.4 times more Vitamin B9 and 8.4 times more Vitamin C than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 kilogram of Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin A
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Boiled and Drained Mustard Spinach have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Frozen Crinkle Cut French Fried Potatoes with Salt vs Boiled Mustard Spinach:
- 1 kilogram of Frozen Crinkle Cut French Fried Potatoes with Salt has 1.5 times more Copper, 3 times more Magnesium, 4.5 times more Phosphorus, 1.3 times more Potassium, 24.9 times more Sodium and 3.1 times more Zinc than Boiled Mustard Spinach.
- While 1 kg of Boiled and Drained Mustard Spinach contains 12.2 times more Calcium, 1.3 times more Iron, 1.7 times more Manganese and 1.4 times more Water than Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 kilogram of Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium
- 1 kilogram of Boiled Mustard Spinach lack sufficient amounts of Magnesium and Zinc
- Both Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Boiled and Drained Mustard Spinach lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Crinkle Cut French Fried Potatoes with Salt has 9.1 times more Energy, 25 times more Fat, 8.6 times more Carbohydrate and 1.4 times more Protein than Boiled Mustard Spinach.
- Both Frozen Crinkle Cut French Fried Potatoes with Salt and Boiled Mustard Spinach offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Boiled Mustard Spinach provide inadequate amounts of Energy