Nutrient Comparison: Potato Skin VS Dill Weed per 1 kg
Compare the macro and micronutrient content in 1 kg of Potato Skin versus 1 kg of Dill Weed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Potato Skin vs Dill Weed:
- 1 kilogram of Potato Skin has 1.3 times more Vitamin B6 than Dill Weed.
- While 1 kg of Fresh Dill Weed contains more Vitamin A, 2.8 times more Vitamin B1, 7.8 times more Vitamin B2, 1.5 times more Vitamin B3, 1.3 times more Vitamin B5, 8.8 times more Vitamin B9 and 7.5 times more Vitamin C than Raw Potato Skin.
- 1 kilogram of Potato Skin have insufficient amounts of Vitamin A and Vitamin B1
- Both Raw Potato Skin as well as Fresh Dill Weed have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Potato Skin vs Dill Weed:
- 1 kilogram of Potato Skin has 2.9 times more Copper than Dill Weed.
- While 1 kg of Fresh Dill Weed contains 6.9 times more Calcium, 2 times more Iron, 2.4 times more Magnesium, 2.1 times more Manganese, 1.7 times more Phosphorus, 1.8 times more Potassium, 6.1 times more Sodium and 2.6 times more Zinc than Raw Potato Skin.
- Both Potato Skin and Dill Weed contain similar levels of Water per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Potato Skin has 1.3 times more Energy and 1.8 times more Carbohydrate than Dill Weed.
- While 1 kg of Fresh Dill Weed contains 1.3 times more Protein than Raw Potato Skin.
- Both Potato Skin and Dill Weed offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Dill Weed provide inadequate amounts of Energy
- Both Raw Potato Skin as well as Fresh Dill Weed provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.