Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Chicory Roots per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Roasted Potatoes with Salt versus 1 kg of Chicory Roots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Roasted Potatoes with Salt vs Chicory Roots:
- 1 kg of Raw Chicory Roots contains 2.9 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Frozen Roasted Potatoes with Salt vs Chicory Roots:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 1.6 times more Potassium and 6 times more Sodium than Chicory Roots.
- While 1 kg of Raw Chicory Roots contains 2.7 times more Calcium and 1.6 times more Iron than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 1.8 times more Energy, 1.5 times more Carbohydrate, 1.7 times more Fiber and 1.6 times more Protein than Chicory Roots.
- While 1 kg of Raw Chicory Roots contains 12.7 times more Sugars than Frozen Roasted Potatoes with Salt.