Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Mustard Greens per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Roasted Potatoes with Salt versus 1 kg of Mustard Greens to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Roasted Potatoes with Salt vs Mustard Greens:
- 1 kg of Raw Mustard Greens contains 41.2 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Frozen Roasted Potatoes with Salt vs Mustard Greens:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 14.9 times more Sodium than Mustard Greens.
- While 1 kg of Raw Mustard Greens contains 7.7 times more Calcium, 3.3 times more Iron and 1.3 times more Water than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Mustard Greens contain similar levels of Potassium per one kilogram.
- 1 kilogram of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Frozen Roasted Potatoes with Salt has 4.7 times more Energy and 5.6 times more Carbohydrate than Mustard Greens.
- While 1 kg of Raw Mustard Greens contains 1.3 times more Protein than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Mustard Greens offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Mustard Greens provide inadequate amounts of Energy