Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Acorns per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Roasted Potatoes with Salt versus 1 kg of Acorns to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Roasted Potatoes with Salt vs Acorns:
- Both Frozen Roasted Potatoes with Salt and Raw Acorns have similar amounts of vitamins per 1 kg
- Both Frozen Roasted Potatoes with Salt as well as Raw Acorns have insufficient amounts of Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Frozen Roasted Potatoes with Salt vs Acorns:
- 1 kilogram of Frozen Roasted Potatoes with Salt has more Sodium than Acorns.
- While 1 kg of Raw Acorns contains 2.7 times more Calcium and 1.6 times more Iron than Frozen Roasted Potatoes with Salt.
- Both Frozen Roasted Potatoes with Salt and Acorns contain similar levels of Potassium per one kilogram.
- 1 kilogram of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Acorns contains 3 times more Energy, 13.2 times more Fat, 18.6 times more Saturated Fat, 1.6 times more Carbohydrate and 2.8 times more Protein than Frozen Roasted Potatoes with Salt.