Nutrient Comparison: Sunflower Seed Butter VS Frozen Wedge Cut French Fried Potatoes per 1 kg
Compare the macro and micronutrient content in 1 kg of Sunflower Seed Butter versus 1 kg of Frozen Wedge Cut French Fried Potatoes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sunflower Seed Butter vs Frozen Wedge Cut French Fried Potatoes:
- 1 kg of Frozen Wedge Cut French Fried Potatoes, Unprepared contains 1.9 times more Vitamin C than Sunflower Seed Butter no Salt.
Comparing minerals per 1 kilogram for Sunflower Seed Butter vs Frozen Wedge Cut French Fried Potatoes:
- 1 kilogram of Sunflower Seed Butter has 4.6 times more Calcium, 5.7 times more Iron and 1.5 times more Potassium than Frozen Wedge Cut French Fried Potatoes.
- While 1 kg of Frozen Wedge Cut French Fried Potatoes, Unprepared contains 126.7 times more Sodium than Sunflower Seed Butter no Salt.
- 1 kilogram of Frozen Wedge Cut French Fried Potatoes lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sunflower Seed Butter has 3.8 times more Energy, 7.4 times more Fat, 2.5 times more Saturated Fat, 31 times more Sugars, 2.4 times more Fiber and 6.8 times more Protein than Frozen Wedge Cut French Fried Potatoes.
- Both Sunflower Seed Butter and Frozen Wedge Cut French Fried Potatoes offer comparable quantities of Carbohydrate per one kilogram.