Nutrient Comparison: Sunflower Seed Flour VS Boiled Borage per 1 kg
Compare the macro and micronutrient content in 1 kg of Sunflower Seed Flour versus 1 kg of Boiled Borage to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Sunflower Seed Flour vs Boiled Borage:
- 1 kilogram of Sunflower Seed Flour has 54 times more Vitamin B1, 1.6 times more Vitamin B2, 7.8 times more Vitamin B3, 146.7 times more Vitamin B5, 8.6 times more Vitamin B6 and 22.2 times more Vitamin B9 than Boiled Borage.
- While 1 kg of Boiled and Drained Borage contains 109.5 times more Vitamin A and 25 times more Vitamin C than Partially Defatted Sunflower Seed Flour.
- 1 kilogram of Sunflower Seed Flour have insufficient amounts of Vitamin A and Vitamin C
- 1 kilogram of Boiled Borage have insufficient amounts of Vitamin B5
- Both Partially Defatted Sunflower Seed Flour as well as Boiled and Drained Borage have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Sunflower Seed Flour vs Boiled Borage:
- 1 kilogram of Sunflower Seed Flour has 12 times more Copper, 1.8 times more Iron, 6.1 times more Magnesium, 5.1 times more Manganese, 12.5 times more Phosphorus, 64.7 times more Selenium and 22.5 times more Zinc than Boiled Borage.
- While 1 kg of Boiled and Drained Borage contains 7.3 times more Potassium, 29.3 times more Sodium and 12.3 times more Water than Partially Defatted Sunflower Seed Flour.
- Both Sunflower Seed Flour and Boiled Borage contain similar levels of Calcium per one kilogram.
- 1 kilogram of Sunflower Seed Flour lack sufficient amounts of Potassium
- 1 kilogram of Boiled Borage lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Sunflower Seed Flour has 13 times more Energy, 6.8 times more Omega 6, 10.1 times more Carbohydrate and 23 times more Protein than Boiled Borage.
- 1 kilogram of Boiled Borage provide inadequate amounts of Energy and Omega 6