Nutrient Comparison: Tomato Puree VS Boiled Young Cowpeas per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomato Puree versus 1 kg of Boiled Young Cowpeas to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomato Puree vs Boiled Young Cowpeas :
- 1 kilogram of Tomato Puree has 2.9 times more Vitamin B5, 1.9 times more Vitamin B6, 4.8 times more Vitamin C and 9 times more Vitamin E than Boiled Young Cowpeas .
- While 1 kg of Boiled and Drained Young Cowpeas contains 1.5 times more Vitamin A, 4 times more Vitamin B1, 1.9 times more Vitamin B2, 11.5 times more Vitamin B9 and 7.8 times more Vitamin K than Canned Tomato Puree.
- Both Tomato Puree and Boiled Young Cowpeas provide similar amounts of Vitamin B3 per one kilogram.
- 1 kilogram of Boiled Young Cowpeas have insufficient amounts of Vitamin E
- Both Canned Tomato Puree as well as Boiled and Drained Young Cowpeas have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Tomato Puree vs Boiled Young Cowpeas :
- 1 kilogram of Tomato Puree has 2.2 times more Copper and 1.6 times more Iron than Boiled Young Cowpeas .
- While 1 kg of Boiled and Drained Young Cowpeas contains 7.1 times more Calcium, 2.3 times more Magnesium, 3.4 times more Manganese, 1.3 times more Phosphorus, 3.6 times more Selenium and 2.9 times more Zinc than Canned Tomato Puree.
- Both Tomato Puree and Boiled Young Cowpeas contain similar levels of Potassium and Water per one kilogram.
- 1 kilogram of Tomato Puree lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Tomato Puree has 1.5 times more Sugars than Boiled Young Cowpeas .
- While 1 kg of Boiled and Drained Young Cowpeas contains 2.6 times more Energy, 17 times more Omega 3, 2.3 times more Carbohydrate, 2.6 times more Fiber and 1.9 times more Protein than Canned Tomato Puree.
- 1 kilogram of Tomato Puree provide inadequate amounts of Energy and Omega 3
- Both Canned Tomato Puree as well as Boiled and Drained Young Cowpeas provide inadequate amounts of Omega 6 in one kilogram.