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Comparing Nutrients in 1 kilogram Spanish Tomato SauceVS Winter Squash

Macros Ratio

Protein Fat Carbs

Spanish Tomato Sauce
16%
7%
77%
Winter Squash
10%
3%
87%
1 kg ▼

Macro Nutrients

11.4%330kcal
Energy
11.7%340kcal
330 kcalvs340 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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2.8%2.7g
Fat
1.34%1.3g
2.7 gvs1.3 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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1.2%0.38g
Saturated Fat
0.84%0.27g
0.38 gvs0.27 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2.5%0.04g
Omega 3
22%0.35g
0.04 gvs0.35 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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6.06%1.03g
Omega 6
1.24%0.21g
1.03 gvs0.21 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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55.7%72.4g
Carbohydrate
66%86g
72.4 gvs86 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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NA
Sugars
30.3%22g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
NA gvs22 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
NA
NA gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
NA
NA gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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37%14g
Fiber
39.5%15g
14 gvs15 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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25.7%14.4g
Protein
17%9.5g
14.4 gvs9.5 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

54.4%490μg
Vitamin A
75.6%680μg
RAE, retinol activity equivalents
490 μgvs680 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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61.7%0.74mg
Vitamin B1
25%0.3mg
Thiamine
0.74 mgvs0.3 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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47.7%0.62mg
Vitamin B2
47.7%0.62mg
Riboflavin
0.62 mgvs0.62 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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80.8%13mg
Vitamin B3
31.3%5mg
Niacin, nicotinic acid, niacinamide
13 mgvs5 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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56.2%2.8mg
Vitamin B5
37.6%1.88mg
Pantothenic acid
2.8 mgvs1.88 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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136%1.77mg
Vitamin B6
120%1.56mg
Pyridoxine
1.77 mgvs1.56 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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35%140μg
Vitamin B9
60%240μg
Folates and Folic Acid
140 μgvs240 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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96%86mg
Vitamin C
137%123mg
Ascorbic acid
86 mgvs123 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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NA
Vitamin E
8%1.2mg
Tocopherols and Tocotrienols
NA mgvs1.2 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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NA
Vitamin K
9.17%11μg
Phytomenadione or phylloquinone
NA μgvs11 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

17%170mg
Calcium
28%280mg
170 mgvs280 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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178%1.6mg
Copper
79%0.71mg
1.6 mgvs0.71 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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435%34.8mg
Iron
72.5%5.8mg
34.8 mgvs5.8 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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45.2%190mg
Magnesium
33.3%140mg
190 mgvs140 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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94%2.16mg
Manganese
71%1.63mg
2.16 mgvs1.63 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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68.6%480mg
Phosphorus
33%230mg
480 mgvs230 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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109%3690mg
Potassium
103%3500mg
3690 mgvs3500 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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11%6μg
Selenium
7.27%4μg
6 μgvs4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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315%4720mg
Sodium
2.67%40mg
4720 mgvs40 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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31%3.4mg
Zinc
19%2.1mg
3.4 mgvs2.1 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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24%891g
Water
24.3%898g
891 gvs898 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Spanish Tomato Sauce VS Winter Squash per 1 kg

Compare the macro and micronutrient content in 1 kg of Spanish Tomato Sauce versus 1 kg of Winter Squash to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Spanish Tomato Sauce vs Winter Squash:

Comparing minerals per 1 kilogram for Spanish Tomato Sauce vs Winter Squash:

Comparison of macro-nutrients per 1 kilogram:




Compare more foods per 1 kg: