Nutrient Comparison: Canned Tomatoes with Green Chilies VS Boiled Breadfruit Seeds per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Tomatoes with Green Chilies versus 1 kg of Boiled Breadfruit Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Tomatoes with Green Chilies vs Boiled Breadfruit Seeds:
- 1 kilogram of Canned Tomatoes with Green Chilies has 1.7 times more Vitamin A than Boiled Breadfruit Seeds.
- While 1 kg of Boiled Breadfruit Seeds contains 8.5 times more Vitamin B1, 8.9 times more Vitamin B2, 8.3 times more Vitamin B3, 5.5 times more Vitamin B5, 2.9 times more Vitamin B6 and 5.4 times more Vitamin B9 than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Boiled Breadfruit Seeds provide similar amounts of Vitamin C per one kilogram.
- 1 kilogram of Canned Tomatoes with Green Chilies have insufficient amounts of Vitamin B2
- 1 kilogram of Boiled Breadfruit Seeds have insufficient amounts of Vitamin A
- Both Canned Red Ripe Tomatoes with Green Chilies as well as Boiled Breadfruit Seeds have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Tomatoes with Green Chilies vs Boiled Breadfruit Seeds:
- 1 kilogram of Canned Tomatoes with Green Chilies has 17.4 times more Sodium and 1.6 times more Water than Boiled Breadfruit Seeds.
- While 1 kg of Boiled Breadfruit Seeds contains 3.1 times more Calcium, 11.9 times more Copper, 2.3 times more Iron, 4.5 times more Magnesium, 8.9 times more Phosphorus, 8.2 times more Potassium and 6.4 times more Zinc than Canned Red Ripe Tomatoes with Green Chilies.
- Both Canned Tomatoes with Green Chilies and Boiled Breadfruit Seeds contain similar levels of Manganese per one kilogram.
- 1 kilogram of Canned Tomatoes with Green Chilies lack sufficient amounts of Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Boiled Breadfruit Seeds contains 11.2 times more Energy, 28.8 times more Fat, 283 times more Omega 3, 32.5 times more Omega 6, 8.8 times more Carbohydrate and 7.7 times more Protein than Canned Red Ripe Tomatoes with Green Chilies.
- 1 kilogram of Canned Tomatoes with Green Chilies provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein