Nutrient Comparison: Cooked Ripe Red Tomatoes VS Boiled Celeriac with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Cooked Ripe Red Tomatoes versus 1 kg of Boiled Celeriac with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Cooked Ripe Red Tomatoes vs Boiled Celeriac with Salt:
- 1 kilogram of Cooked Ripe Red Tomatoes has more Vitamin A, 1.3 times more Vitamin B1, 1.2 times more Vitamin B3, 4.3 times more Vitamin B9 and 6.3 times more Vitamin C than Boiled Celeriac with Salt.
- While 1 kg of Boiled and Drained Celeriac with Salt contains 1.7 times more Vitamin B2, 1.6 times more Vitamin B5 and 1.3 times more Vitamin B6 than Cooked Ripe Red Tomatoes.
- 1 kilogram of Cooked Ripe Red Tomatoes have insufficient amounts of Vitamin B2
- 1 kilogram of Boiled Celeriac with Salt have insufficient amounts of Vitamin A and Vitamin B9
- Both Cooked Ripe Red Tomatoes as well as Boiled and Drained Celeriac with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Cooked Ripe Red Tomatoes vs Boiled Celeriac with Salt:
- 1 kilogram of Cooked Ripe Red Tomatoes has 1.7 times more Copper, 1.6 times more Iron and 1.3 times more Potassium than Boiled Celeriac with Salt.
- While 1 kg of Boiled and Drained Celeriac with Salt contains 2.4 times more Calcium, 1.3 times more Magnesium, 2.4 times more Phosphorus and 27 times more Sodium than Cooked Ripe Red Tomatoes.
- Both Cooked Ripe Red Tomatoes and Boiled Celeriac with Salt contain similar levels of Manganese and Water per one kilogram.
- 1 kilogram of Cooked Ripe Red Tomatoes lack sufficient amounts of Calcium
- Both Cooked Ripe Red Tomatoes as well as Boiled and Drained Celeriac with Salt lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Boiled and Drained Celeriac with Salt contains 1.5 times more Carbohydrate than Cooked Ripe Red Tomatoes.
- Both Cooked Ripe Red Tomatoes as well as Boiled and Drained Celeriac with Salt provide inadequate amounts of Energy and Protein in one kilogram.