Nutrient Comparison: Vinespinach VS Oil Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Vinespinach versus 1 kg of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Vinespinach vs Oil Roasted Almonds:
- 1 kilogram of Vinespinach has more Vitamin A, 2 times more Vitamin B6, 5.2 times more Vitamin B9 and more Vitamin C than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 1.8 times more Vitamin B1, 5 times more Vitamin B2, 7.3 times more Vitamin B3 and 4.3 times more Vitamin B5 than Raw Vinespinach.
- 1 kilogram of Vinespinach have insufficient amounts of Vitamin B5
- 1 kilogram of Oil Roasted Almonds have insufficient amounts of Vitamin A and Vitamin C
- Both Raw Vinespinach as well as Oil Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Vinespinach vs Oil Roasted Almonds:
- 1 kilogram of Vinespinach has 33.3 times more Water than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 2.7 times more Calcium, 8.9 times more Copper, 3.1 times more Iron, 4.2 times more Magnesium, 3.3 times more Manganese, 9 times more Phosphorus, 1.4 times more Potassium, 5.1 times more Selenium and 7.1 times more Zinc than Raw Vinespinach.
- 1 kilogram of Vinespinach lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Oil Roasted Almonds contains 31.9 times more Energy, 183.9 times more Fat, 5.2 times more Carbohydrate and 11.8 times more Protein than Raw Vinespinach.
- 1 kilogram of Vinespinach provide inadequate amounts of Energy