Nutrient Comparison: Winged Bean Tuber VS Tomato Juice with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Winged Bean Tuber versus 1 kg of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Winged Bean Tuber vs Tomato Juice with Salt:
- 1 kilogram of Winged Bean Tuber has 3.8 times more Vitamin B1, 1.9 times more Vitamin B2 and 2.4 times more Vitamin B3 than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains more Vitamin A and more Vitamin C than Raw Winged Bean Tuber.
- Both Winged Bean Tuber and Tomato Juice with Salt provide similar amounts of Vitamin B6 and Vitamin B9 per one kilogram.
- 1 kilogram of Winged Bean Tuber have insufficient amounts of Vitamin A and Vitamin C
- Both Raw Winged Bean Tuber as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Winged Bean Tuber vs Tomato Juice with Salt:
- 1 kilogram of Winged Bean Tuber has 3 times more Calcium, 33 times more Copper, 5.1 times more Iron, 2.2 times more Magnesium, 7.8 times more Manganese, 2.4 times more Phosphorus, 2.7 times more Potassium and 12.6 times more Zinc than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains 7.2 times more Sodium and 1.6 times more Water than Raw Winged Bean Tuber.
- 1 kilogram of Tomato Juice with Salt lack sufficient amounts of Calcium and Zinc
- Both Raw Winged Bean Tuber as well as Canned Tomato Juice with Salt lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Winged Bean Tuber has 8.7 times more Energy, 8 times more Carbohydrate and 13.6 times more Protein than Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Energy and Protein
- Both Raw Winged Bean Tuber as well as Canned Tomato Juice with Salt provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.