Comparing Nutrients in 1 kilogram Boiled Young Winged Beans VS Yam

Macros Ratio

	Protein	Fat	Carbs
Boiled Young Winged Beans	53%	15%	32%
Yam	5%	1%	94%

Macro Nutrients

	Boiled Young Winged Beans	Yam	Recommended Dietary Allowance
Energy	13% 380kcal	40.7% 1180kcal	2900kcal per day for Men 19-50 years
Fat	6.8% 6.6g	1.75% 1.7g	97g per day for Men 19-50 years
Saturated Fat	5.66% 1.8g	1.16% 0.37g	32g per day for Men 19-50 years
Omega 3	10.6% 0.17g	7.5% 0.12g	1.6g per day for Men 19-50 years
Omega 6	7.35% 1.25g	3.76% 0.64g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	24.7% 32g	214% 279g	130g per day for Men 19-50 years
Sugars	NA	6.9% 5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	NA	108% 41g	38g per day for Men 19-50 years
Protein	95% 53g	27.3% 15.3g	56g per day for Men 19-50 years

Vitamins

	Boiled Young Winged Beans	Yam	Recommended Dietary Allowance
Vitamin A	4.44% 40μg	7.78% 70μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	71.7% 0.86mg	93% 1.12mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	55.4% 0.72mg	24.6% 0.32mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	40.8% 6.5mg	34.5% 5.5mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	8.2% 0.41mg	62.8% 3.14mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	63% 0.82mg	225% 2.93mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	87.5% 350μg	57.5% 230μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	109% 98mg	190% 171mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	23.3% 3.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	19% 23μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Young Winged Beans	Yam	Recommended Dietary Allowance
Calcium	61% 610mg	17% 170mg	1000mg per day for Men 19-50 years
Copper	41% 0.37mg	198% 1.78mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	136% 11mg	67.5% 5.4mg	8mg per day for Men 19-50 years
Magnesium	71.4% 300mg	50% 210mg	420mg per day for Men 19-50 years
Manganese	68.7% 1.58mg	173% 3.97mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	35.7% 250mg	78.6% 550mg	700mg per day for Men 19-50 years
Potassium	80.6% 2740mg	240% 8160mg	3400mg per day for Men 19-50 years
Selenium	20% 11μg	12.7% 7μg	55μg per day for Men 19-50 years
Sodium	2.67% 40mg	6% 90mg	1500mg per day for Men 19-50 years
Zinc	25.5% 2.8mg	22% 2.4mg	11mg per day for Men 19-50 years
Water	24.4% 901g	19% 696g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Young Winged Beans VS Yam per 1 kg

Compare the macro and micronutrient content in 1 kg of Boiled Young Winged Beans versus 1 kg of Yam to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Boiled Young Winged Beans vs Yam:

• 1 kilogram of Boiled Young Winged Beans has 2.3 times more Vitamin B2 and 1.5 times more Vitamin B9 than Yam.
• While 1 kg of Raw Yam contains 1.3 times more Vitamin B1, 7.7 times more Vitamin B5, 3.6 times more Vitamin B6 and 1.7 times more Vitamin C than Boiled and Drained Young Winged Beans.
• Both Boiled Young Winged Beans and Yam provide similar amounts of Vitamin B3 per one kilogram.
• 1 kilogram of Boiled Young Winged Beans have insufficient amounts of Vitamin B5
• Both Boiled and Drained Young Winged Beans as well as Raw Yam have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Boiled Young Winged Beans vs Yam:

• 1 kilogram of Boiled Young Winged Beans has 3.6 times more Calcium, 2 times more Iron, 1.4 times more Magnesium, 1.6 times more Selenium and 1.3 times more Water than Yam.
• While 1 kg of Raw Yam contains 4.8 times more Copper, 2.5 times more Manganese, 2.2 times more Phosphorus and 3 times more Potassium than Boiled and Drained Young Winged Beans.
• Both Boiled Young Winged Beans and Yam contain similar levels of Zinc per one kilogram.
• 1 kilogram of Yam lack sufficient amounts of Calcium and Selenium

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Boiled Young Winged Beans has 3.5 times more Protein than Yam.
• While 1 kg of Raw Yam contains 3.1 times more Energy and 8.7 times more Carbohydrate than Boiled and Drained Young Winged Beans.
• 1 kilogram of Boiled Young Winged Beans provide inadequate amounts of Energy
• Both Boiled and Drained Young Winged Beans as well as Raw Yam provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.