Nutrient Comparison: Cooked Asparagus VS Balsam-pear , Pods per 1 lb
Compare the macro and micronutrient content in 1 lb of Cooked Asparagus versus 1 lb of Balsam-pear , Pods to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cooked Asparagus vs Balsam-pear , Pods:
- 1 pound of Cooked Asparagus has 2.1 times more Vitamin A, 4.1 times more Vitamin B1, 3.5 times more Vitamin B2, 2.7 times more Vitamin B3, 1.8 times more Vitamin B6 and 2.1 times more Vitamin B9 than Balsam-pear , Pods.
- While 1 lb of Raw Balsam-pear , Pods contains 10.9 times more Vitamin C than Boiled and Drained Asparagus.
- Both Cooked Asparagus and Balsam-pear , Pods provide similar amounts of Vitamin B5 per one pound.
- Both Boiled and Drained Asparagus as well as Raw Balsam-pear , Pods have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Cooked Asparagus vs Balsam-pear , Pods:
- 1 pound of Cooked Asparagus has 1.2 times more Calcium, 4.9 times more Copper, 2.1 times more Iron, 1.7 times more Manganese, 1.7 times more Phosphorus and 30.5 times more Selenium than Balsam-pear , Pods.
- While 1 lb of Raw Balsam-pear , Pods contains 1.3 times more Potassium and 1.3 times more Zinc than Boiled and Drained Asparagus.
- Both Cooked Asparagus and Balsam-pear , Pods contain similar levels of Magnesium and Water per one pound.
- 1 pound of Balsam-pear , Pods lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cooked Asparagus has 2.4 times more Protein than Balsam-pear , Pods.
- While 1 lb of Raw Balsam-pear , Pods contains 1.4 times more Fiber than Boiled and Drained Asparagus.
- Both Cooked Asparagus and Balsam-pear , Pods offer comparable quantities of Carbohydrate per one pound.
- 1 pound of Balsam-pear , Pods provide inadequate amounts of Protein
- Both Boiled and Drained Asparagus as well as Raw Balsam-pear , Pods provide inadequate amounts of Energy in one pound.