Nutrient Comparison: Boiled Borage with Salt VS Broccoli Raab per 1 lb
Compare the macro and micronutrient content in 1 lb of Boiled Borage with Salt versus 1 lb of Broccoli Raab to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Boiled Borage with Salt vs Broccoli Raab:
- 1 pound of Boiled Borage with Salt has 1.7 times more Vitamin A, 1.3 times more Vitamin B2 and 1.6 times more Vitamin C than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 2.7 times more Vitamin B1, 1.3 times more Vitamin B3, 7.2 times more Vitamin B5, 1.9 times more Vitamin B6 and 8.3 times more Vitamin B9 than Boiled and Drained Borage with Salt.
- 1 pound of Boiled Borage with Salt have insufficient amounts of Vitamin B5
- Both Boiled and Drained Borage with Salt as well as Raw Broccoli Raab have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Boiled Borage with Salt vs Broccoli Raab:
- 1 pound of Boiled Borage with Salt has 3.4 times more Copper, 1.7 times more Iron, 2.6 times more Magnesium, 2.5 times more Potassium and 9.8 times more Sodium than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 1.3 times more Phosphorus and 3.5 times more Zinc than Boiled and Drained Borage with Salt.
- Both Boiled Borage with Salt and Broccoli Raab contain similar levels of Calcium, Manganese and Water per one pound.
- Both Boiled and Drained Borage with Salt as well as Raw Broccoli Raab lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Boiled Borage with Salt has 1.2 times more Carbohydrate than Broccoli Raab.
- While 1 lb of Raw Broccoli Raab contains 1.5 times more Protein than Boiled and Drained Borage with Salt.
- Both Boiled and Drained Borage with Salt as well as Raw Broccoli Raab provide inadequate amounts of Energy and Omega 6 in one pound.