Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Cooked Tahitian Taro with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Cooked Chopped Frozen Broccoli versus 1 lb of Cooked Tahitian Taro with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cooked Chopped Frozen Broccoli vs Cooked Tahitian Taro with Salt:
- 1 pound of Cooked Chopped Frozen Broccoli has 1.3 times more Vitamin B1, 2.2 times more Vitamin B5 and 8 times more Vitamin B9 than Cooked Tahitian Taro with Salt.
- While 1 lb of Cooked Tahitian Taro with Salt contains 1.7 times more Vitamin A and 2.4 times more Vitamin B2 than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Cooked Tahitian Taro with Salt provide similar amounts of Vitamin B3, Vitamin B6 and Vitamin C per one pound.
- 1 pound of Cooked Tahitian Taro with Salt have insufficient amounts of Vitamin B9
- Both Boiled Chopped Frozen Broccoli as well as Cooked Tahitian Taro with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Cooked Chopped Frozen Broccoli vs Cooked Tahitian Taro with Salt:
- 1 pound of Cooked Chopped Frozen Broccoli has 1.3 times more Manganese and 2.8 times more Zinc than Cooked Tahitian Taro with Salt.
- While 1 lb of Cooked Tahitian Taro with Salt contains 4.5 times more Calcium, 2.2 times more Copper, 2.6 times more Iron, 3.9 times more Magnesium, 1.4 times more Phosphorus, 4.4 times more Potassium and 26.4 times more Sodium than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Cooked Tahitian Taro with Salt contain similar levels of Water per one pound.
- 1 pound of Cooked Tahitian Taro with Salt lack sufficient amounts of Zinc
- Both Boiled Chopped Frozen Broccoli as well as Cooked Tahitian Taro with Salt lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Cooked Tahitian Taro with Salt contains 2 times more Omega 3, 1.3 times more Carbohydrate and 1.3 times more Protein than Boiled Chopped Frozen Broccoli.
- Both Boiled Chopped Frozen Broccoli as well as Cooked Tahitian Taro with Salt provide inadequate amounts of Energy and Omega 6 in one pound.