Nutrient Comparison: Baked Potato Flesh VS Morel Mushrooms per 1 lb
Compare the macro and micronutrient content in 1 lb of Baked Potato Flesh versus 1 lb of Morel Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Baked Potato Flesh vs Morel Mushrooms:
- 1 pound of Baked Potato Flesh has 1.5 times more Vitamin B1, 1.3 times more Vitamin B5 and 2.2 times more Vitamin B6 than Morel Mushrooms.
- While 1 lb of Raw Morel Mushrooms contains 9.8 times more Vitamin B2, 1.6 times more Vitamin B3 and more Vitamin D than Baked Potatoes Flesh no Salt.
- Both Baked Potato Flesh and Morel Mushrooms provide similar amounts of Vitamin B9 per one pound.
- 1 pound of Baked Potato Flesh have insufficient amounts of Vitamin B2 and Vitamin D
- Both Baked Potatoes Flesh no Salt as well as Raw Morel Mushrooms have insufficient amounts of Vitamin A in one pound.
Comparing minerals per 1 pound for Baked Potato Flesh vs Morel Mushrooms:
- 1 pound of Baked Potato Flesh has 1.3 times more Magnesium than Morel Mushrooms.
- While 1 lb of Raw Morel Mushrooms contains 8.6 times more Calcium, 2.9 times more Copper, 34.8 times more Iron, 3.6 times more Manganese, 3.9 times more Phosphorus, 7.3 times more Selenium and 7 times more Zinc than Baked Potatoes Flesh no Salt.
- Both Baked Potato Flesh and Morel Mushrooms contain similar levels of Potassium and Water per one pound.
- 1 pound of Baked Potato Flesh lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Baked Potato Flesh has 3 times more Energy, 4.2 times more Carbohydrate and 2.8 times more Sugars than Morel Mushrooms.
- While 1 lb of Raw Morel Mushrooms contains 1.9 times more Fiber and 1.6 times more Protein than Baked Potatoes Flesh no Salt.
- 1 pound of Morel Mushrooms provide inadequate amounts of Energy
- Both Baked Potatoes Flesh no Salt as well as Raw Morel Mushrooms provide inadequate amounts of Omega 3 and Omega 6 in one pound.