Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Peeled Potatoes Boiled with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Roasted Potatoes with Salt versus 1 lb of Peeled Potatoes Boiled with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Roasted Potatoes with Salt vs Peeled Potatoes Boiled with Salt:
- 1 lb of Boiled Peeled Potatoes Flesh with Salt contains 4.4 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 pound of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Frozen Roasted Potatoes with Salt vs Peeled Potatoes Boiled with Salt:
- 1 pound of Frozen Roasted Potatoes with Salt has 1.6 times more Iron, 1.4 times more Potassium and 1.2 times more Sodium than Peeled Potatoes Boiled with Salt.
- Both Frozen Roasted Potatoes with Salt as well as Boiled Peeled Potatoes Flesh with Salt lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Roasted Potatoes with Salt has 1.5 times more Energy, 1.3 times more Carbohydrate, 1.3 times more Fiber and 1.3 times more Protein than Peeled Potatoes Boiled with Salt.