Nutrient Comparison: Salsify VS Tomato Juice with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Salsify versus 1 lb of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Salsify vs Tomato Juice with Salt:
- 1 pound of Salsify has 2.8 times more Vitamin B2, 4 times more Vitamin B6 and 1.3 times more Vitamin B9 than Tomato Juice with Salt.
- While 1 lb of Canned Tomato Juice with Salt contains more Vitamin A, 1.3 times more Vitamin B1, 1.3 times more Vitamin B3 and 8.8 times more Vitamin C than Raw Salsify.
- 1 pound of Salsify have insufficient amounts of Vitamin A
- Both Raw Salsify as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Salsify vs Tomato Juice with Salt:
- 1 pound of Salsify has 6 times more Calcium, 2.1 times more Copper, 1.8 times more Iron, 2.1 times more Magnesium, 3.9 times more Manganese, 3.9 times more Phosphorus, 1.8 times more Potassium and 3.5 times more Zinc than Tomato Juice with Salt.
- While 1 lb of Canned Tomato Juice with Salt contains 12.7 times more Sodium than Raw Salsify.
- Both Salsify and Tomato Juice with Salt contain similar levels of Water per one pound.
- 1 pound of Tomato Juice with Salt lack sufficient amounts of Calcium and Zinc
- Both Raw Salsify as well as Canned Tomato Juice with Salt lack sufficient amounts of Selenium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Salsify has 4.8 times more Energy, 5.3 times more Carbohydrate, 8.3 times more Fiber and 3.9 times more Protein than Tomato Juice with Salt.
- 1 pound of Tomato Juice with Salt provide inadequate amounts of Energy, Fiber and Protein