Nutrient Comparison: Raw Tahini VS Tahini per 1 lb
Compare the macro and micronutrient content in 1 lb of Raw Tahini versus 1 lb of Tahini to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Raw Tahini vs Tahini:
- 1 pound of Raw Tahini has 1.3 times more Vitamin B1 than Tahini.
- While 1 lb of Sesame Butter from Roasted Kernels contains 3.9 times more Vitamin B2 than Sesame Butter from Hulled Raw Kernels.
- Both Raw Tahini and Tahini provide similar amounts of Vitamin B3, Vitamin B5, Vitamin B6 and Vitamin B9 per one pound.
- Both Sesame Butter from Hulled Raw Kernels as well as Sesame Butter from Roasted Kernels have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Raw Tahini vs Tahini:
- 1 pound of Raw Tahini has 3.7 times more Magnesium and 2.3 times more Zinc than Tahini.
- While 1 lb of Sesame Butter from Roasted Kernels contains 3 times more Calcium, 1.4 times more Iron and 115 times more Sodium than Sesame Butter from Hulled Raw Kernels.
- Both Raw Tahini and Tahini contain similar levels of Copper, Manganese, Phosphorus and Potassium per one pound.
Comparison of macro-nutrients per 1 pound:
- Both Sesame Butter from Hulled Raw Kernels and Sesame Butter from Roasted Kernels have similar amounts of macro-nutrients per 1 lb
- Both Raw Tahini and Tahini offer comparable quantities of Energy, Fat, Saturated Fat, Omega 3, Omega 6, Carbohydrate, Fiber and Protein per one pound.