Nutrient Comparison: Water Convolvulus VS Boiled Brussels Sprouts per 1 lb
Compare the macro and micronutrient content in 1 lb of Water Convolvulus versus 1 lb of Boiled Brussels Sprouts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Water Convolvulus vs Boiled Brussels Sprouts:
- 1 pound of Water Convolvulus has 8.1 times more Vitamin A, 1.3 times more Vitamin B2 and 1.5 times more Vitamin B3 than Boiled Brussels Sprouts.
- While 1 lb of Boiled and Drained Brussels Sprouts contains 3.6 times more Vitamin B1, 1.8 times more Vitamin B5 and 1.9 times more Vitamin B6 than Raw Water Convolvulus .
- Both Water Convolvulus and Boiled Brussels Sprouts provide similar amounts of Vitamin B9 and Vitamin C per one pound.
- Both Raw Water Convolvulus as well as Boiled and Drained Brussels Sprouts have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Water Convolvulus vs Boiled Brussels Sprouts:
- 1 pound of Water Convolvulus has 2.1 times more Calcium, 1.4 times more Iron, 3.6 times more Magnesium and 5.4 times more Sodium than Boiled Brussels Sprouts.
- While 1 lb of Boiled and Drained Brussels Sprouts contains 3.6 times more Copper, 1.4 times more Manganese, 1.4 times more Phosphorus, 1.7 times more Selenium and 1.8 times more Zinc than Raw Water Convolvulus .
- Both Water Convolvulus and Boiled Brussels Sprouts contain similar levels of Potassium and Water per one pound.
- 1 pound of Water Convolvulus lack sufficient amounts of Selenium and Zinc
Comparison of macro-nutrients per 1 pound:
- 1 lb of Boiled and Drained Brussels Sprouts contains 2.3 times more Carbohydrate than Raw Water Convolvulus .
- Both Water Convolvulus and Boiled Brussels Sprouts offer comparable quantities of Fiber and Protein per one pound.
- Both Raw Water Convolvulus as well as Boiled and Drained Brussels Sprouts provide inadequate amounts of Energy in one pound.