Comparing Nutrients in 300 calories Boiled White Mushrooms VS Cooked Frozen Carrots

Weight per 300 calories

• Boiled White Mushrooms: 1071g
• Cooked Frozen Carrots: 811g

Boiled and Drained Frozen Carrots have 1.3 times more energy per unit of mass than Boiled and Drained White Mushrooms, which is low in comparison to other foods. Boiled White Mushrooms having very low energy density.

Discover which food has more nutrients per 300 calories - Boiled White Mushrooms or Cooked Frozen Carrots?

Macros Ratio

	Protein	Fat	Carbs
Boiled White Mushrooms	25%	12%	63%
Cooked Frozen Carrots	6%	16%	78%

Macro Nutrients

	Boiled White Mushrooms	Cooked Frozen Carrots	Recommended Dietary Allowance
Energy	10.3% 300kcal	10.3% 300kcal	2900kcal per day for Men 19-50 years
Fat	5.2% 5.04g	5.7% 5.5g	97g per day for Men 19-50 years
Saturated Fat	2.04% 0.65g	3.04% 0.97g	32g per day for Men 19-50 years
Omega 3	0.67% 0.011g	22.3% 0.36g	1.6g per day for Men 19-50 years
Omega 6	11.3% 1.9g	13.8% 2.34g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	43.6% 56.7g	48.2% 62.7g	130g per day for Men 19-50 years
Sugars	34.6% 25g	45.6% 33g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.13% 2.27g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.9g	g per day for Men 19-50 years
Sucrose	NA	% 28g	g per day for Men 19-50 years
Fiber	62% 23.6g	70.4% 26.8g	38g per day for Men 19-50 years
Protein	41.5% 23.3g	8.4% 4.7g	56g per day for Men 19-50 years

Vitamins

	Boiled White Mushrooms	Cooked Frozen Carrots	Recommended Dietary Allowance
Vitamin A	0% 0μg	762% 6859μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	65% 0.78mg	20.3% 0.24mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	247% 3.2mg	23% 0.3mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	299% 47.8mg	21% 3.37mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	463% 23mg	28.2% 1.4mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	78.3% 1mg	52.4% 0.68mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	48.2% 193μg	22.3% 89μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	47.6% 43mg	20.7% 18.6mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	14.3% 85.7IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.71% 0.11mg	54.6% 8.2mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	92% 110μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled White Mushrooms	Cooked Frozen Carrots	Recommended Dietary Allowance
Calcium	6.43% 64.3mg	28.4% 284mg	1000mg per day for Men 19-50 years
Copper	600% 5.4mg	74% 0.66mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	233% 18.6mg	53.7% 4.3mg	8mg per day for Men 19-50 years
Magnesium	30.6% 129mg	21.2% 89mg	420mg per day for Men 19-50 years
Manganese	53.6% 1.23mg	59% 1.35mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	133% 932mg	36% 251mg	700mg per day for Men 19-50 years
Potassium	112% 3814mg	45.8% 1557mg	3400mg per day for Men 19-50 years
Selenium	232% 128μg	8.85% 4.86μg	55μg per day for Men 19-50 years
Sodium	1.43% 21.4mg	32% 478mg	1500mg per day for Men 19-50 years
Zinc	84.7% 9.32mg	25.8% 2.84mg	11mg per day for Men 19-50 years
Water	26.4% 976g	19.8% 732g	3700g per day for Men 19-50 years

Boiled White Mushrooms VS Cooked Frozen Carrots Nutrients Per 300 Kcal

Discover which food has more nutrients per 300 calories - Boiled White Mushrooms or Cooked Frozen Carrots?

Lets compare vitamin content per 300 calories of Boiled White Mushrooms vs Cooked Frozen Carrots:

• 300 calories of Boiled White Mushrooms have 3.2 times more Vitamin B1, 10.7 times more Vitamin B2, 14.2 times more Vitamin B3, 16.4 times more Vitamin B5, 1.5 times more Vitamin B6, 2.2 times more Vitamin B9, 2.3 times more Vitamin C and more Vitamin D than Cooked Frozen Carrots.
• While 300 kcal of Boiled and Drained Frozen Carrots contain more Vitamin A, 76.4 times more Vitamin E and more Vitamin K than Boiled and Drained White Mushrooms.
• 300 calories of Boiled White Mushrooms have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
• 300 calories of Cooked Frozen Carrots have insufficient amounts of Vitamin D
• Both Boiled and Drained White Mushrooms as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 in 300 calories.

Comparing minerals per 300 calories for Boiled White Mushrooms vs Cooked Frozen Carrots:

• 300 calories of Boiled White Mushrooms have 8.1 times more Copper, 4.3 times more Iron, 1.4 times more Magnesium, 3.7 times more Phosphorus, 2.5 times more Potassium, 26.2 times more Selenium, 3.3 times more Zinc and 1.3 times more Water than Cooked Frozen Carrots.
• While 300 kcal of Boiled and Drained Frozen Carrots contain 4.4 times more Calcium and 22.3 times more Sodium than Boiled and Drained White Mushrooms.
• Both Boiled White Mushrooms and Cooked Frozen Carrots contain similar levels of Manganese per 300 calories.

Comparison of macro-nutrients per 300 calories:

• 300 calories of Boiled White Mushrooms have 4.9 times more Protein than Cooked Frozen Carrots.
• While 300 kcal of Boiled and Drained Frozen Carrots contain 33.3 times more Omega 3 and 1.3 times more Sugars than Boiled and Drained White Mushrooms.
• Both Boiled White Mushrooms and Cooked Frozen Carrots offer comparable quantities of Energy, Omega 6, Carbohydrate and Fiber per 300 calories.
• 300 calories of Boiled White Mushrooms provide inadequate amounts of Omega 3