Comparing Nutrients in 500 calories Canned Carrots with SaltVS Zucchini Summer Squash with Skin
Weight per 500 calories
Canned Carrots with Salt
2000g
Zucchini Summer Squash with Skin
2941g
Canned Carrots with Salt have 1.5 times more energy per 100g than Zucchini Summer Squash with Skin. It has very low energy density when compared to other foods. Raw Zucchini Summer Squash with Skin having very low energy density.
Discover which food has more nutrients per 500 calories - Canned Carrots with Salt or Zucchini Summer Squash with Skin?
Canned Carrots With Salt VS Zucchini Summer Squash With Skin Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Canned Carrots with Salt or Zucchini Summer Squash with Skin?
Lets compare vitamin content per 500 calories of Canned Carrots with Salt vs Zucchini Summer Squash with Skin:
500 calories of Canned Carrots with Salt have 37.9 times more Vitamin A, 4.2 times more Vitamin E and 1.5 times more Vitamin K than Zucchini Summer Squash with Skin.
While 500 kcal of Raw Zucchini Summer Squash with Skin contain 3.7 times more Vitamin B1, 4.6 times more Vitamin B2, 2.2 times more Vitamin B5, 2.1 times more Vitamin B6, 3.9 times more Vitamin B9 and 9.7 times more Vitamin C than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Zucchini Summer Squash with Skin provide similar amounts of Vitamin B3 per 500 calories.
Both Drained Canned Carrots with Salt as well as Raw Zucchini Summer Squash with Skin have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Canned Carrots with Salt vs Zucchini Summer Squash with Skin:
500 calories of Canned Carrots with Salt have 1.3 times more Copper, 1.7 times more Manganese, 1.4 times more Selenium and 20.6 times more Sodium than Zucchini Summer Squash with Skin.
While 500 kcal of Raw Zucchini Summer Squash with Skin contain 3.3 times more Magnesium, 2.3 times more Phosphorus, 2.1 times more Potassium, 1.8 times more Zinc and 1.5 times more Water than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Zucchini Summer Squash with Skin contain similar levels of Calcium and Iron per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Canned Carrots with Salt have 1.2 times more Carbohydrate than Zucchini Summer Squash with Skin.
While 500 kcal of Raw Zucchini Summer Squash with Skin contain 8.2 times more Omega 3, 1.5 times more Sugars and 2.8 times more Protein than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Zucchini Summer Squash with Skin offer comparable quantities of Energy and Fiber per 500 calories.
Both Drained Canned Carrots with Salt as well as Raw Zucchini Summer Squash with Skin provide inadequate amounts of Omega 6 in 500 calories.