Comparing Nutrients in 500 calories Boiled CarrotsVS Boiled Sprouted Pinto Beans with Salt
Weight per 500 calories
Boiled Carrots
1429g
Boiled Sprouted Pinto Beans with Salt
2500g
Boiled Carrots have 1.8 times more energy per 100g than Boiled Sprouted Pinto Beans with Salt. It has low energy density when compared to other foods. Boiled and Drained Sprouted Pinto Beans with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Boiled Carrots or Boiled Sprouted Pinto Beans with Salt?
Boiled Carrots VS Boiled Sprouted Pinto Beans With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Carrots or Boiled Sprouted Pinto Beans with Salt?
Lets compare vitamin content per 500 calories of Boiled Carrots vs Boiled Sprouted Pinto Beans with Salt:
500 calories of Boiled Carrots have more Vitamin A and 1.6 times more Vitamin B6 than Boiled Sprouted Pinto Beans with Salt.
While 500 kcal of Boiled and Drained Sprouted Pinto Beans with Salt contain 1.8 times more Vitamin B1, 2.3 times more Vitamin B2, 2 times more Vitamin B3, 1.8 times more Vitamin B5, 3.6 times more Vitamin B9 and 3 times more Vitamin C than Boiled and Drained Carrots.
500 calories of Boiled Sprouted Pinto Beans with Salt have insufficient amounts of Vitamin A
Both Boiled and Drained Carrots as well as Boiled and Drained Sprouted Pinto Beans with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Carrots vs Boiled Sprouted Pinto Beans with Salt:
500 calories of Boiled Carrots have 1.4 times more Potassium than Boiled Sprouted Pinto Beans with Salt.
While 500 kcal of Boiled and Drained Sprouted Pinto Beans with Salt contain 11 times more Copper, 3.4 times more Iron, 3.2 times more Magnesium, 1.4 times more Manganese, 1.8 times more Phosphorus, 1.5 times more Selenium, 8.7 times more Sodium, 1.5 times more Zinc and 1.8 times more Water than Boiled and Drained Carrots.
Both Boiled Carrots and Boiled Sprouted Pinto Beans with Salt contain similar levels of Calcium per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Carrots have 1.3 times more Carbohydrate than Boiled Sprouted Pinto Beans with Salt.
While 500 kcal of Boiled and Drained Sprouted Pinto Beans with Salt contain 206.5 times more Omega 3 and 4.3 times more Protein than Boiled and Drained Carrots.
Both Boiled Carrots and Boiled Sprouted Pinto Beans with Salt offer comparable quantities of Energy per 500 calories.
500 calories of Boiled Carrots provide inadequate amounts of Omega 3
Both Boiled and Drained Carrots as well as Boiled and Drained Sprouted Pinto Beans with Salt provide inadequate amounts of Omega 6 in 500 calories.