Comparing Nutrients in 500 calories Frozen CarrotsVS Boiled White Mushrooms with Salt
Weight per 500 calories
Frozen Carrots
1389g
Boiled White Mushrooms with Salt
1786g
Frozen Carrots have 1.3 times more energy per 100g than Boiled White Mushrooms with Salt. It has low energy density when compared to other foods. Boiled and Drained White Mushrooms with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Frozen Carrots or Boiled White Mushrooms with Salt?
Frozen Carrots VS Boiled White Mushrooms With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Frozen Carrots or Boiled White Mushrooms with Salt?
Lets compare vitamin content per 500 calories of Frozen Carrots vs Boiled White Mushrooms with Salt:
500 calories of Frozen Carrots have more Vitamin A, 44.3 times more Vitamin E and more Vitamin K than Boiled White Mushrooms with Salt.
While 500 kcal of Boiled and Drained White Mushrooms with Salt contain 2.1 times more Vitamin B1, 10.4 times more Vitamin B2, 12.4 times more Vitamin B3, 14.9 times more Vitamin B5, 1.3 times more Vitamin B6, 2.3 times more Vitamin B9, 2.1 times more Vitamin C and more Vitamin D than Frozen Carrots, Unprepared.
500 calories of Frozen Carrots have insufficient amounts of Vitamin D
500 calories of Boiled White Mushrooms with Salt have insufficient amounts of Vitamin A, Vitamin E and Vitamin K
Both Frozen Carrots, Unprepared as well as Boiled and Drained White Mushrooms with Salt have insufficient amounts of Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Frozen Carrots vs Boiled White Mushrooms with Salt:
500 calories of Frozen Carrots have 4.7 times more Calcium than Boiled White Mushrooms with Salt.
While 500 kcal of Boiled and Drained White Mushrooms with Salt contain 8.8 times more Copper, 5.1 times more Iron, 1.3 times more Magnesium, 3.4 times more Phosphorus, 1.9 times more Potassium, 24.6 times more Selenium, 4.5 times more Sodium, 3.4 times more Zinc and 1.3 times more Water than Frozen Carrots, Unprepared.
Both Frozen Carrots and Boiled White Mushrooms with Salt contain similar levels of Manganese per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Frozen Carrots have 13.2 times more Omega 3 and 1.6 times more Sugars than Boiled White Mushrooms with Salt.
While 500 kcal of Boiled and Drained White Mushrooms with Salt contain 3.6 times more Protein than Frozen Carrots, Unprepared.
Both Frozen Carrots and Boiled White Mushrooms with Salt offer comparable quantities of Energy, Omega 6, Carbohydrate and Fiber per 500 calories.
500 calories of Boiled White Mushrooms with Salt provide inadequate amounts of Omega 3