Comparing Nutrients in 500 calories Cherries, sour, red, canned, water pack, solids and liquidsVS Florida Oranges
Weight per 500 calories
Cherries, sour, red, canned, water pack, solids and liquids
1389g
Florida Oranges
1087g
Raw Florida Oranges have 1.3 times more energy per unit of mass than Cherries, sour, red, canned, water pack, solids and liquids, which is low in comparison to other foods. Cherries, sour, red, canned, water pack, solids and liquids having low energy density.
Discover which food has more nutrients per 500 calories - Cherries, sour, red, canned, water pack, solids and liquids or Florida Oranges?
Macros Ratio
ProteinFatCarbs
Cherries, sour, red, canned, water pack, solids and liquids
Cherries, Sour, Red, Canned, Water Pack, Solids And Liquids VS Florida Oranges Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cherries, sour, red, canned, water pack, solids and liquids or Florida Oranges?
Lets compare vitamin content per 500 calories of Cherries, sour, red, canned, water pack, solids and liquids vs Florida Oranges:
500 calories of Cherries, sour, red, canned, water pack, solids and liquids have 4.4 times more Vitamin A, 1.3 times more Vitamin B2, 1.6 times more Vitamin E and more Vitamin K than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 4.6 times more Vitamin B1, 1.8 times more Vitamin B3, 1.9 times more Vitamin B5, 1.7 times more Vitamin B9 and 16.8 times more Vitamin C than Cherries, sour, red, canned, water pack, solids and liquids.
Both Cherries, sour, red, canned, water pack, solids and liquids and Florida Oranges provide similar amounts of Vitamin B6 per 500 calories.
500 calories of Florida Oranges have insufficient amounts of Vitamin K
Both Cherries, sour, red, canned, water pack, solids and liquids as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cherries, sour, red, canned, water pack, solids and liquids vs Florida Oranges:
500 calories of Cherries, sour, red, canned, water pack, solids and liquids have 2.3 times more Copper, 19.5 times more Iron, 4 times more Manganese and 1.3 times more Water than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 3.1 times more Calcium, 1.3 times more Magnesium and 1.3 times more Potassium than Cherries, sour, red, canned, water pack, solids and liquids.
Both Cherries, sour, red, canned, water pack, solids and liquids and Florida Oranges contain similar levels of Phosphorus per 500 calories.
Both Cherries, sour, red, canned, water pack, solids and liquids as well as Raw Florida Oranges lack sufficient amounts of Selenium and Zinc in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Cherries, sour, red, canned, water pack, solids and liquids have 1.7 times more Omega 3 and 1.4 times more Protein than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 1.7 times more Fiber than Cherries, sour, red, canned, water pack, solids and liquids.
Both Cherries, sour, red, canned, water pack, solids and liquids and Florida Oranges offer comparable quantities of Energy, Carbohydrate and Sugars per 500 calories.
500 calories of Florida Oranges provide inadequate amounts of Omega 3
Both Cherries, sour, red, canned, water pack, solids and liquids as well as Raw Florida Oranges provide inadequate amounts of Omega 6 in 500 calories.