Boiled White Gourd-flowered VS Boiled Escarole Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled White Gourd-flowered or Boiled Escarole?
Lets compare vitamin content per 500 calories of Boiled White Gourd-flowered vs Boiled Escarole:
- 500 calories of Boiled White Gourd-flowered have 1.3 times more Vitamin B3, 2.4 times more Vitamin B6 and 2.6 times more Vitamin C than Boiled Escarole.
- While 500 kcal of Boiled and Drained Escarole without Salt contain 2 times more Vitamin B1, 2.8 times more Vitamin B2, 5.7 times more Vitamin B5 and 19.5 times more Vitamin B9 than Boiled and Drained White Gourd-flowered .
- Both Boiled and Drained White Gourd-flowered as well as Boiled and Drained Escarole without Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled White Gourd-flowered vs Boiled Escarole:
- 500 kcal of Boiled and Drained Escarole without Salt contain 1.9 times more Calcium, 3.3 times more Copper, 2.9 times more Iron, 5.8 times more Manganese, 1.7 times more Phosphorus, 1.4 times more Potassium and 9.5 times more Sodium than Boiled and Drained White Gourd-flowered .
- Both Boiled White Gourd-flowered and Boiled Escarole contain similar levels of Magnesium, Selenium, Zinc and Water per 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Boiled White Gourd-flowered have 1.2 times more Carbohydrate than Boiled Escarole.
- While 500 kcal of Boiled and Drained Escarole without Salt contain 7.7 times more Omega 6, 2.3 times more Fiber and 1.9 times more Protein than Boiled and Drained White Gourd-flowered .
- Both Boiled White Gourd-flowered and Boiled Escarole offer comparable quantities of Energy per 500 calories.
- 500 calories of Boiled White Gourd-flowered provide inadequate amounts of Omega 6