Comparing Nutrients in 500 calories Lotus RootVS Stir-Fried White Mushrooms
Weight per 500 calories
Lotus Root
676g
Stir-Fried White Mushrooms
1923g
Lotus Root have 2.8 times more energy per 100g than Stir-Fried White Mushrooms. It has average energy density when compared to other foods. Stir-Fried White Mushrooms having very low energy density.
Discover which food has more nutrients per 500 calories - Lotus Root or Stir-Fried White Mushrooms?
Lotus Root VS Stir-Fried White Mushrooms Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Lotus Root or Stir-Fried White Mushrooms?
Lets compare vitamin content per 500 calories of Lotus Root vs Stir-Fried White Mushrooms:
500 calories of Lotus Root have 2.2 times more Vitamin B6 and more Vitamin C than Stir-Fried White Mushrooms.
While 500 kcal of Stir-Fried White Mushrooms contain 1.7 times more Vitamin B1, 6 times more Vitamin B2, 28.4 times more Vitamin B3, 10.9 times more Vitamin B5, 4.4 times more Vitamin B9 and more Vitamin D than Raw Lotus Root.
500 calories of Lotus Root have insufficient amounts of Vitamin D
500 calories of Stir-Fried White Mushrooms have insufficient amounts of Vitamin C
Both Raw Lotus Root as well as Stir-Fried White Mushrooms have insufficient amounts of Vitamin A and Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Lotus Root vs Stir-Fried White Mushrooms:
500 calories of Lotus Root have 4 times more Calcium, 1.6 times more Iron and 2 times more Manganese than Stir-Fried White Mushrooms.
While 500 kcal of Stir-Fried White Mushrooms contain 3.2 times more Copper, 1.4 times more Magnesium, 3 times more Phosphorus, 2 times more Potassium, 56.5 times more Selenium, 4.2 times more Zinc and 3.3 times more Water than Raw Lotus Root.
Both Lotus Root and Stir-Fried White Mushrooms contain similar levels of Sodium per 500 calories.
500 calories of Lotus Root lack sufficient amounts of Selenium
500 calories of Stir-Fried White Mushrooms lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Lotus Root have 1.5 times more Carbohydrate than Stir-Fried White Mushrooms.
While 500 kcal of Stir-Fried White Mushrooms contain 32.5 times more Omega 6 and 3.9 times more Protein than Raw Lotus Root.
Both Lotus Root and Stir-Fried White Mushrooms offer comparable quantities of Energy and Fiber per 500 calories.
500 calories of Lotus Root provide inadequate amounts of Omega 6
Both Raw Lotus Root as well as Stir-Fried White Mushrooms provide inadequate amounts of Omega 3 in 500 calories.