Cooked Frozen Mustard Greens With Salt VS Boiled Okra With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked Frozen Mustard Greens with Salt or Boiled Okra with Salt?
Lets compare vitamin content per 500 calories of Cooked Frozen Mustard Greens with Salt vs Boiled Okra with Salt:
- 500 calories of Cooked Frozen Mustard Greens with Salt have 29.3 times more Vitamin A, 1.8 times more Vitamin B9, 5.8 times more Vitamin E and 9.7 times more Vitamin K than Boiled Okra with Salt.
- While 500 kcal of Boiled and Drained Okra with Salt contain 2.9 times more Vitamin B1, 2.9 times more Vitamin B3, 11.5 times more Vitamin B5 and 1.5 times more Vitamin B6 than Boiled Frozen Mustard Greens, drained with Salt.
- Both Cooked Frozen Mustard Greens with Salt and Boiled Okra with Salt provide similar amounts of Vitamin B2 and Vitamin C per 500 calories.
- 500 calories of Cooked Frozen Mustard Greens with Salt have insufficient amounts of Vitamin B5
- Both Boiled Frozen Mustard Greens, drained with Salt as well as Boiled and Drained Okra with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Cooked Frozen Mustard Greens with Salt vs Boiled Okra with Salt:
- 500 calories of Cooked Frozen Mustard Greens with Salt have 1.5 times more Calcium, 4.6 times more Iron, 1.7 times more Selenium and 1.3 times more Sodium than Boiled Okra with Salt.
- While 500 kcal of Boiled and Drained Okra with Salt contain 1.3 times more Copper, 2.4 times more Magnesium and 1.9 times more Zinc than Boiled Frozen Mustard Greens, drained with Salt.
- Both Cooked Frozen Mustard Greens with Salt and Boiled Okra with Salt contain similar levels of Manganese, Phosphorus, Potassium and Water per 500 calories.
Comparison of macro-nutrients per 500 calories:
- 500 calories of Cooked Frozen Mustard Greens with Salt have 25.5 times more Omega 3, 1.3 times more Fiber and 1.4 times more Protein than Boiled Okra with Salt.
- While 500 kcal of Boiled and Drained Okra with Salt contain 1.3 times more Carbohydrate and 6.5 times more Sugars than Boiled Frozen Mustard Greens, drained with Salt.
- Both Cooked Frozen Mustard Greens with Salt and Boiled Okra with Salt offer comparable quantities of Energy per 500 calories.
- 500 calories of Boiled Okra with Salt provide inadequate amounts of Omega 3
- Both Boiled Frozen Mustard Greens, drained with Salt as well as Boiled and Drained Okra with Salt provide inadequate amounts of Omega 6 in 500 calories.