Comparing Nutrients in 500 calories Boiled Green Soybeans with SaltVS Frozen Carrots
Weight per 500 calories
Boiled Green Soybeans with Salt
355g
Frozen Carrots
1389g
Boiled Green Soybeans with Salt have 3.9 times more energy per 100g than Frozen Carrots. It has average energy density when compared to other foods. Frozen Carrots, Unprepared having low energy density.
Discover which food has more nutrients per 500 calories - Boiled Green Soybeans with Salt or Frozen Carrots?
Boiled Green Soybeans With Salt VS Frozen Carrots Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Green Soybeans with Salt or Frozen Carrots?
Lets compare vitamin content per 500 calories of Boiled Green Soybeans with Salt vs Frozen Carrots:
500 calories of Boiled Green Soybeans with Salt have 1.5 times more Vitamin B1, 2.8 times more Vitamin B9 and 1.7 times more Vitamin C than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain 347.6 times more Vitamin A, 1.5 times more Vitamin B3, 5.7 times more Vitamin B5 and 6.2 times more Vitamin B6 than Boiled and Drained Green Soybeans with Salt.
Both Boiled Green Soybeans with Salt and Frozen Carrots provide similar amounts of Vitamin B2 per 500 calories.
500 calories of Boiled Green Soybeans with Salt have insufficient amounts of Vitamin A and Vitamin B5
Both Boiled and Drained Green Soybeans with Salt as well as Frozen Carrots, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Green Soybeans with Salt vs Frozen Carrots:
500 calories of Boiled Green Soybeans with Salt have 1.5 times more Iron, 1.3 times more Magnesium and 1.2 times more Phosphorus than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain 2.5 times more Copper, 1.3 times more Manganese, 1.7 times more Potassium, 2 times more Selenium, 1.4 times more Zinc and 5.1 times more Water than Boiled and Drained Green Soybeans with Salt.
Both Boiled Green Soybeans with Salt and Frozen Carrots contain similar levels of Calcium and Sodium per 500 calories.
500 calories of Boiled Green Soybeans with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Green Soybeans with Salt have 3.6 times more Fat, 5.3 times more Omega 3, 2.7 times more Omega 6 and 4 times more Protein than Frozen Carrots.
While 500 kcal of Frozen Carrots, Unprepared contain 2.8 times more Carbohydrate and 3.1 times more Fiber than Boiled and Drained Green Soybeans with Salt.
Both Boiled Green Soybeans with Salt and Frozen Carrots offer comparable quantities of Energy per 500 calories.