Comparing Nutrients in 500 calories Stir-Fried Soybeans Sprouts with SaltVS Cauliflower
Weight per 500 calories
Stir-Fried Soybeans Sprouts with Salt
400g
Cauliflower
2000g
Stir-Fried Soybeans Sprouts with Salt have 5 times more energy per 100g than Cauliflower. It has average energy density when compared to other foods. Raw Cauliflower having very low energy density.
Discover which food has more nutrients per 500 calories - Stir-Fried Soybeans Sprouts with Salt or Cauliflower?
Stir-Fried Soybeans Sprouts With Salt VS Cauliflower Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Stir-Fried Soybeans Sprouts with Salt or Cauliflower?
Lets compare vitamin content per 500 calories of Stir-Fried Soybeans Sprouts with Salt vs Cauliflower:
500 calories of Stir-Fried Soybeans Sprouts with Salt have 1.7 times more Vitamin B1 than Cauliflower.
While 500 kcal of Raw Cauliflower contain 1.6 times more Vitamin B2, 2.3 times more Vitamin B3, 2.8 times more Vitamin B5, 5.5 times more Vitamin B6, 2.2 times more Vitamin B9 and 20.1 times more Vitamin C than Stir-Fried Sprouted Soybeans with Salt.
Both Stir-Fried Sprouted Soybeans with Salt as well as Raw Cauliflower have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Stir-Fried Soybeans Sprouts with Salt vs Cauliflower:
500 calories of Stir-Fried Soybeans Sprouts with Salt have 2.7 times more Copper, 1.3 times more Magnesium, 1.5 times more Manganese, 1.7 times more Sodium and 1.6 times more Zinc than Cauliflower.
While 500 kcal of Raw Cauliflower contain 1.3 times more Calcium, 5.3 times more Iron, 2.6 times more Potassium, 5 times more Selenium and 6.9 times more Water than Stir-Fried Sprouted Soybeans with Salt.
Both Stir-Fried Soybeans Sprouts with Salt and Cauliflower contain similar levels of Phosphorus per 500 calories.
500 calories of Stir-Fried Soybeans Sprouts with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Stir-Fried Soybeans Sprouts with Salt have 5.1 times more Fat and 1.4 times more Protein than Cauliflower.
While 500 kcal of Raw Cauliflower contain 2.6 times more Carbohydrate and 12.5 times more Fiber than Stir-Fried Sprouted Soybeans with Salt.
Both Stir-Fried Soybeans Sprouts with Salt and Cauliflower offer comparable quantities of Energy per 500 calories.
500 calories of Stir-Fried Soybeans Sprouts with Salt provide inadequate amounts of Fiber