Comparing Nutrients in 500 calories Winter SquashVS Boiled Summer Squash
Weight per 500 calories
Winter Squash
1471g
Boiled Summer Squash
2500g
Winter Squash has 1.7 times more energy per 100g than Boiled Summer Squash. It has low energy density when compared to other foods. Boiled and Drained All Varieties Summer Squash having very low energy density.
Discover which food has more nutrients per 500 calories - Winter Squash or Boiled Summer Squash?
Winter Squash VS Boiled Summer Squash Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Winter Squash or Boiled Summer Squash?
Lets compare vitamin content per 500 calories of Winter Squash vs Boiled Summer Squash:
500 calories of Winter Squash have 3.6 times more Vitamin A, 1.4 times more Vitamin B6 and 1.3 times more Vitamin C than Boiled Summer Squash.
While 500 kcal of Boiled and Drained All Varieties Summer Squash contain 2.5 times more Vitamin B1, 1.7 times more Vitamin B3, 1.4 times more Vitamin B9, 2 times more Vitamin E and 5.4 times more Vitamin K than Raw All Varieties Winter Squash.
Both Winter Squash and Boiled Summer Squash provide similar amounts of Vitamin B2 and Vitamin B5 per 500 calories.
Both Raw All Varieties Winter Squash as well as Boiled and Drained All Varieties Summer Squash have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Winter Squash vs Boiled Summer Squash:
500 kcal of Boiled and Drained All Varieties Summer Squash contain 1.6 times more Calcium, 2.5 times more Copper, 2.9 times more Magnesium, 2.2 times more Manganese, 2.9 times more Phosphorus, 3.2 times more Zinc and 1.8 times more Water than Raw All Varieties Winter Squash.
Both Winter Squash and Boiled Summer Squash contain similar levels of Iron and Potassium per 500 calories.
500 calories of Boiled Summer Squash lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 kcal of Boiled and Drained All Varieties Summer Squash contain 4 times more Omega 3, 2 times more Sugars, 1.6 times more Fiber and 1.6 times more Protein than Raw All Varieties Winter Squash.
Both Winter Squash and Boiled Summer Squash offer comparable quantities of Energy and Carbohydrate per 500 calories.
Both Raw All Varieties Winter Squash as well as Boiled and Drained All Varieties Summer Squash provide inadequate amounts of Omega 6 in 500 calories.