Nutrient Comparison: Watermelon VS Florida Oranges per 5 oz
Compare the macro and micronutrient content in 5 oz of Watermelon versus 5 oz of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Watermelon vs Florida Oranges:
- 5 ounces of Watermelon have 2.5 times more Vitamin A than Florida Oranges.
- While 5 oz of Raw Florida Oranges contain 3 times more Vitamin B1, 1.9 times more Vitamin B2, 2.2 times more Vitamin B3, 5.7 times more Vitamin B9 and 5.6 times more Vitamin C than Raw Watermelon.
- Both Watermelon and Florida Oranges provide similar amounts of Vitamin B5 and Vitamin B6 per five ounces.
- 5 ounces of Watermelon have insufficient amounts of Vitamin B2, Vitamin B3 and Vitamin B9
- 5 ounces of Florida Oranges have insufficient amounts of Vitamin A
- Both Raw Watermelon as well as Raw Florida Oranges have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in five ounces.
Comparing minerals per 5 ounces for Watermelon vs Florida Oranges:
- 5 ounces of Watermelon have 2.7 times more Iron than Florida Oranges.
- While 5 oz of Raw Florida Oranges contain 6.1 times more Calcium and 1.5 times more Potassium than Raw Watermelon.
- Both Watermelon and Florida Oranges contain similar levels of Copper, Magnesium and Water per five ounces.
- 5 ounces of Watermelon lack sufficient amounts of Calcium
- 5 ounces of Florida Oranges lack sufficient amounts of Iron
- Both Raw Watermelon as well as Raw Florida Oranges lack sufficient amounts of Manganese, Phosphorus, Selenium and Zinc in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Raw Florida Oranges contain 1.5 times more Carbohydrate, 1.5 times more Sugars and 6 times more Fiber than Raw Watermelon.
- 5 ounces of Watermelon provide inadequate amounts of Fiber
- Both Raw Watermelon as well as Raw Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in five ounces.