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Comparing Nutrients in 7 ounces ApricotsVS Florida Oranges

Macros Ratio

Protein Fat Carbs

Apricots
10%
7%
83%
Florida Oranges
6%
4%
90%
7 oz ▼

Macro Nutrients

3.3%95kcal
Energy
3.15%91kcal
95 kcalvs91 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.8%0.77g
Fat
0.43%0.42g
0.77 gvs0.42 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.17%0.054g
Saturated Fat
0.16%0.05g
0.054 gvs0.05 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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0%0g
Omega 3
1.36%0.022g
0 gvs0.022 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.9%0.15g
Omega 6
0.36%0.062g
0.15 gvs0.062 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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17%22g
Carbohydrate
17.6%23g
22 gvs23 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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25.3%18.3g
Sugars
25%18g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
18.3 gvs18 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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2.57%1.87g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
1.87 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%4.7g
Glucose
NA
4.7 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%11.6g
Sucrose
NA
11.6 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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10.4%3.97g
Fiber
12.5%4.76g
3.97 gvs4.76 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.96%2.78g
Protein
2.5%1.4g
2.78 gvs1.4 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

21%191μg
Vitamin A
2.43%22μg
RAE, retinol activity equivalents
191 μgvs22 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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4.96%0.06mg
Vitamin B1
16.5%0.2mg
Thiamine
0.06 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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6.1%0.079mg
Vitamin B2
6.1%0.079mg
Riboflavin
0.079 mgvs0.079 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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7.44%1.2mg
Vitamin B3
4.96%0.79mg
Niacin, nicotinic acid, niacinamide
1.2 mgvs0.79 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.53%0.48mg
Vitamin B5
9.92%0.5mg
Pantothenic acid
0.48 mgvs0.5 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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8.24%0.11mg
Vitamin B6
7.8%0.1mg
Pyridoxine
0.11 mgvs0.1 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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4.47%18μg
Vitamin B9
8.43%33.7μg
Folates and Folic Acid
18 μgvs33.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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22%20mg
Vitamin C
99%89.3mg
Ascorbic acid
20 mgvs89.3 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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11.8%1.77mg
Vitamin E
2.4%0.36mg
Tocopherols and Tocotrienols
1.77 mgvs0.36 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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5.46%6.55μg
Vitamin K
0%0μg
Phytomenadione or phylloquinone
6.55 μgvs0 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

2.58%25.8mg
Calcium
8.53%85.3mg
25.8 mgvs85.3 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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17%0.15mg
Copper
8.6%0.077mg
0.15 mgvs0.077 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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9.67%0.77mg
Iron
2.23%0.18mg
0.77 mgvs0.18 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.72%20mg
Magnesium
4.72%20mg
20 mgvs20 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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6.64%0.15mg
Manganese
2.07%0.048mg
0.15 mgvs0.048 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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6.52%45.6mg
Phosphorus
3.4%24mg
45.6 mgvs24 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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15%514mg
Potassium
9.86%335mg
514 mgvs335 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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0.36%0.2μg
Selenium
1.8%0.99μg
0.2 μgvs0.99 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
0%0mg
2 mgvs0 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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3.6%0.4mg
Zinc
1.44%0.16mg
0.4 mgvs0.16 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.63%171g
Water
4.67%173g
171 gvs173 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Apricots VS Florida Oranges per 7 oz

Compare the macro and micronutrient content in 7 oz of Apricots versus 7 oz of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Apricots vs Florida Oranges:

Comparing minerals per 7 ounces for Apricots vs Florida Oranges:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Apricots VS Florida Oranges

What are the health benefits of Apricots compared to Florida Oranges?

Apricots are a good source of vitamin A, vitamin C, and dietary fiber, while Florida oranges are high in vitamin C and dietary fiber. Both fruits offer health benefits such as supporting immune function, promoting healthy skin, and aiding digestion. Apricots also contain more vitamin A, which is important for vision and immune health, while Florida oranges are known for their high vitamin C content, which is essential for collagen production and antioxidant protection. Incorporating a variety of fruits like apricots and Florida oranges into your diet can help provide a range of essential nutrients for overall health.

Can I lose weight easier by eating more Apricots or Florida Oranges?

Both apricots and Florida oranges can be part of a healthy weight loss diet due to their high fiber and water content, which can help you feel full and satisfied with fewer calories. However, it ultimately depends on your overall diet and calorie intake. It's important to focus on a balanced diet that includes a variety of fruits, vegetables, whole grains, and plant-based proteins to support weight loss. Remember to also consider factors such as portion sizes, physical activity, and overall lifestyle habits for successful weight management.

Should I eat more Apricots or more Florida Oranges to gain more muscles while training consistently?

Both apricots and Florida oranges can be beneficial for muscle growth due to their vitamin and mineral content. Apricots are a good source of vitamin C, which can help with collagen production for muscle repair, while Florida oranges provide vitamin C and potassium for muscle function. It's important to have a balanced diet that includes a variety of fruits and vegetables to support muscle growth.

What is the environmental impact of producing Apricots compared to Florida Oranges?

Apricots generally have a lower environmental impact compared to Florida Oranges. Apricot trees require less water and land to grow, and they have a shorter growing season, which can reduce the overall carbon footprint of production. Oranges, especially those grown in Florida, may require more water, pesticides, and fertilizers, leading to a higher environmental impact. Choosing locally grown, organic options for both apricots and oranges can further reduce their environmental footprint.




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