Nutrient Comparison: Blackberries VS California Avocados per 7 oz
Compare the macro and micronutrient content in 7 oz of Blackberries versus 7 oz of California Avocados to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Blackberries vs California Avocados:
- 7 ounces of Blackberries have 2.4 times more Vitamin C than California Avocados.
- While 7 oz of Raw California Avocados contain 3.8 times more Vitamin B1, 5.5 times more Vitamin B2, 3 times more Vitamin B3, 5.3 times more Vitamin B5, 9.6 times more Vitamin B6, 3.6 times more Vitamin B9 and 1.7 times more Vitamin E than Raw Blackberries.
- Both Blackberries and California Avocados provide similar amounts of Vitamin K per seven ounces.
- 7 ounces of Blackberries have insufficient amounts of Vitamin B1
- Both Raw Blackberries as well as Raw California Avocados have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Blackberries vs California Avocados:
- 7 ounces of Blackberries have 2.2 times more Calcium, 4.3 times more Manganese and 1.2 times more Water than California Avocados.
- While 7 oz of Raw California Avocados contain 1.5 times more Magnesium, 2.5 times more Phosphorus, 3.1 times more Potassium and 1.3 times more Zinc than Raw Blackberries.
- Both Blackberries and California Avocados contain similar levels of Copper and Iron per seven ounces.
- 7 ounces of California Avocados lack sufficient amounts of Calcium
- Both Raw Blackberries as well as Raw California Avocados lack sufficient amounts of Selenium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Blackberries have 16.3 times more Sugars and 30 times more Fructose than California Avocados.
- While 7 oz of Raw California Avocados contain 3.9 times more Energy, 31.4 times more Fat, 151.9 times more Saturated Fat, 1.3 times more Omega 3, 9 times more Omega 6, 1.3 times more Fiber and 1.4 times more Protein than Raw Blackberries.
- Both Blackberries and California Avocados offer comparable quantities of Carbohydrate per seven ounces.
- 7 ounces of Blackberries provide inadequate amounts of Energy and Omega 6