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Comparing Nutrients in 7 ounces Frozen CarrotsVS Dried Pasilla Peppers

Macros Ratio

Protein Fat Carbs

Frozen Carrots
8%
11%
81%
Dried Pasilla Peppers
12%
36%
52%
7 oz ▼

Macro Nutrients

2.46%71.4kcal
Energy
23.6%685kcal
71.4 kcalvs685 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.94%0.91g
Fat
32.4%31.5g
0.91 gvs31.5 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.29%0.093g
Saturated Fat
NA
0.093 gvsNA g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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2.1%0.034g
Omega 3
NA
0.034 gvsNA g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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2.9%0.49g
Omega 6
NA
0.49 gvsNA g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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12%15.7g
Carbohydrate
78%101g
15.7 gvs101 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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13%9.45g
Sugars
NA
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
9.45 gvsNA g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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0.85%0.62g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
0.62 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%0.79g
Glucose
NA
0.79 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%8.04g
Sucrose
NA
8.04 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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17.2%6.55g
Fiber
140%53g
6.55 gvs53 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.76%1.55g
Protein
43.8%24.5g
1.55 gvs24.5 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

157%1409μg
Vitamin A
394%3548μg
RAE, retinol activity equivalents
1409 μgvs3548 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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7.28%0.087mg
Vitamin B1
28.4%0.34mg
Thiamine
0.087 mgvs0.34 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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5.65%0.073mg
Vitamin B2
488%6.34mg
Riboflavin
0.073 mgvs6.34 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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5.75%0.92mg
Vitamin B3
89%14.2mg
Niacin, nicotinic acid, niacinamide
0.92 mgvs14.2 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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7.42%0.37mg
Vitamin B5
63%3.16mg
Pantothenic acid
0.37 mgvs3.16 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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14.5%0.19mg
Vitamin B6
645%8.4mg
Pyridoxine
0.19 mgvs8.4 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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4.96%20μg
Vitamin B9
84.3%337μg
Folates and Folic Acid
20 μgvs337 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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5.5%4.96mg
Vitamin C
14%12.7mg
Ascorbic acid
4.96 mgvs12.7 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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7.54%1.13mg
Vitamin E
NA
Tocopherols and Tocotrienols
1.13 mgvsNA mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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29%35μg
Vitamin K
NA
Phytomenadione or phylloquinone
35 μgvsNA μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

7.14%71.4mg
Calcium
19.2%192mg
71.4 mgvs192 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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16.3%0.15mg
Copper
93%0.84mg
0.15 mgvs0.84 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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11%0.87mg
Iron
244%19.5mg
0.87 mgvs19.5 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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5.67%24mg
Magnesium
61.4%258mg
24 mgvs258 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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14.8%0.34mg
Manganese
136%3.14mg
0.34 mgvs3.14 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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9.36%65.5mg
Phosphorus
75.7%530mg
65.5 mgvs530 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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13.7%466mg
Potassium
130%4409mg
466 mgvs4409 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.53%1.4μg
Selenium
11.5%6.35μg
1.4 μgvs6.35 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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9%135mg
Sodium
11.8%177mg
135 mgvs177 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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5.95%0.65mg
Zinc
25.3%2.78mg
0.65 mgvs2.78 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.83%179g
Water
0.8%29.4g
179 gvs29.4 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Frozen Carrots VS Dried Pasilla Peppers per 7 oz

Compare the macro and micronutrient content in 7 oz of Frozen Carrots versus 7 oz of Dried Pasilla Peppers to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Frozen Carrots vs Dried Pasilla Peppers:

Comparing minerals per 7 ounces for Frozen Carrots vs Dried Pasilla Peppers:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Frozen Carrots VS Dried Pasilla Peppers

What are the health benefits of Frozen Carrots compared to Dried Pasilla Peppers?

Frozen carrots are a great source of beta-carotene, fiber, and vitamin K, which are important for eye health, digestion, and bone health. On the other hand, dried pasilla peppers are rich in antioxidants and vitamin C, which can help boost the immune system and reduce inflammation. Both are nutritious options, but frozen carrots may be a more versatile and convenient choice for everyday use in cooking.

Can I lose weight easier by eating more Frozen Carrots or Dried Pasilla Peppers?

Both frozen carrots and dried pasilla peppers can be part of a healthy weight loss diet due to their low calorie and high fiber content. However, frozen carrots would be a better choice as they are lower in calories and higher in water content, which can help you feel full and satisfied with fewer calories. Additionally, carrots are a good source of beta-carotene, vitamin C, and fiber, which are important nutrients for overall health and weight management.

Should I eat more Frozen Carrots or more Dried Pasilla Peppers to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of protein-rich foods. Frozen carrots are a good source of vitamins and minerals, but they are not high in protein. Dried Pasilla peppers are also not a significant source of protein. To support muscle growth, consider incorporating plant-based protein sources such as legumes, tofu, tempeh, seitan, nuts, seeds, and whole grains into your diet.

What is the environmental impact of producing Frozen Carrots compared to Dried Pasilla Peppers?

Frozen carrots generally have a lower environmental impact compared to dried pasilla peppers. Frozen carrots require less energy and resources for processing and packaging, as well as less transportation emissions due to their higher water content. Dried pasilla peppers, on the other hand, require more energy for dehydration and packaging, as well as more transportation emissions due to their lower water content. Overall, choosing frozen carrots over dried pasilla peppers can help reduce your environmental footprint.




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