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Comparing Nutrients in 7 ounces MangosVS Florida Oranges

Macros Ratio

Protein Fat Carbs

Mangos
5%
5%
90%
Florida Oranges
6%
4%
90%
7 oz ▼

Macro Nutrients

4.1%119kcal
Energy
3.15%91kcal
119 kcalvs91 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.78%0.75g
Fat
0.43%0.42g
0.75 gvs0.42 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.57%0.18g
Saturated Fat
0.16%0.05g
0.18 gvs0.05 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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6.33%0.1g
Omega 3
1.36%0.022g
0.1 gvs0.022 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.22%0.038g
Omega 6
0.36%0.062g
0.038 gvs0.062 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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23%29.7g
Carbohydrate
17.6%23g
29.7 gvs23 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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37.4%27g
Sugars
25%18g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
27 gvs18 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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13%9.3g
Fructose
NA
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
9.3 gvsNA g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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%4g
Glucose
NA
4 gvsNA g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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%14g
Sucrose
NA
14 gvsNA g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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8.36%3.18g
Fiber
12.5%4.76g
3.18 gvs4.76 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.9%1.63g
Protein
2.5%1.4g
1.63 gvs1.4 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

12%107μg
Vitamin A
2.43%22μg
RAE, retinol activity equivalents
107 μgvs22 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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4.63%0.056mg
Vitamin B1
16.5%0.2mg
Thiamine
0.056 mgvs0.2 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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5.8%0.075mg
Vitamin B2
6.1%0.079mg
Riboflavin
0.075 mgvs0.079 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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8.3%1.33mg
Vitamin B3
4.96%0.79mg
Niacin, nicotinic acid, niacinamide
1.33 mgvs0.79 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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7.8%0.39mg
Vitamin B5
9.92%0.5mg
Pantothenic acid
0.39 mgvs0.5 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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18%0.24mg
Vitamin B6
7.8%0.1mg
Pyridoxine
0.24 mgvs0.1 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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21.3%85.3μg
Vitamin B9
8.43%33.7μg
Folates and Folic Acid
85.3 μgvs33.7 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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80.3%72.2mg
Vitamin C
99%89.3mg
Ascorbic acid
72.2 mgvs89.3 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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12%1.8mg
Vitamin E
2.4%0.36mg
Tocopherols and Tocotrienols
1.8 mgvs0.36 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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6.95%8.33μg
Vitamin K
0%0μg
Phytomenadione or phylloquinone
8.33 μgvs0 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

2.2%22mg
Calcium
8.53%85.3mg
22 mgvs85.3 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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24.5%0.22mg
Copper
8.6%0.077mg
0.22 mgvs0.077 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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3.97%0.32mg
Iron
2.23%0.18mg
0.32 mgvs0.18 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.72%20mg
Magnesium
4.72%20mg
20 mgvs20 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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5.44%0.13mg
Manganese
2.07%0.048mg
0.13 mgvs0.048 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.97%27.8mg
Phosphorus
3.4%24mg
27.8 mgvs24 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.8%333mg
Potassium
9.86%335mg
333 mgvs335 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.16%1.2μg
Selenium
1.8%0.99μg
1.2 μgvs0.99 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0.13%2mg
Sodium
0%0mg
2 mgvs0 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.62%0.18mg
Zinc
1.44%0.16mg
0.18 mgvs0.16 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.48%166g
Water
4.67%173g
166 gvs173 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Mangos VS Florida Oranges per 7 oz

Compare the macro and micronutrient content in 7 oz of Mangos versus 7 oz of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Mangos vs Florida Oranges:

Comparing minerals per 7 ounces for Mangos vs Florida Oranges:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Mangos VS Florida Oranges

What are the health benefits of Mangos compared to Florida Oranges?

Mangos are rich in vitamin C, vitamin A, and fiber, which can support a healthy immune system, vision, and digestion. Florida oranges are also high in vitamin C and fiber, but they contain more sugar than mangos. Both fruits offer health benefits, but mangos may be a better choice for those looking to reduce sugar intake.

Can I lose weight easier by eating more Mangos or Florida Oranges?

Both mangos and Florida oranges can be part of a healthy weight loss diet due to their high fiber content and low calorie density. However, mangos are higher in sugar and calories compared to Florida oranges. Therefore, if you are looking to lose weight, Florida oranges may be a better option as they are lower in calories and sugar, making it easier to create a calorie deficit for weight loss. Remember, weight loss is ultimately determined by overall calorie intake and expenditure, so it's important to consider your entire diet and lifestyle habits.

Should I eat more Mangos or more Florida Oranges to gain more muscles while training consistently?

Both mangos and Florida oranges are nutritious fruits that can support muscle growth when consumed as part of a balanced diet. However, if your goal is to gain more muscle while training consistently, you may want to prioritize Florida oranges due to their higher vitamin C content. Vitamin C plays a key role in collagen synthesis, which is important for muscle repair and growth. Additionally, Florida oranges are a good source of potassium, which can help with muscle function and recovery. Mangos are also a good source of vitamins and minerals, but may not have the same muscle-building benefits as Florida oranges in this specific context.

What is the environmental impact of producing Mangos compared to Florida Oranges?

Mango production generally has a lower environmental impact compared to Florida oranges. Mango trees require less water and pesticides to grow, and they typically have a smaller carbon footprint due to their lower transportation distance to markets in the US. Additionally, mango trees can thrive in a wider range of climates, reducing the need for artificial inputs.




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