Nutrient Comparison: Dried Butternuts VS Roasted Breadfruit Seeds per 7 oz
Compare the macro and micronutrient content in 7 oz of Dried Butternuts versus 7 oz of Roasted Breadfruit Seeds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Dried Butternuts vs Roasted Breadfruit Seeds:
- 7 ounces of Dried Butternuts have 1.3 times more Vitamin B6 than Roasted Breadfruit Seeds.
- While 7 oz of Roasted Breadfruit Seeds contain 1.6 times more Vitamin B2, 7.1 times more Vitamin B3, 1.6 times more Vitamin B5 and 2.4 times more Vitamin C than Dried Butternuts.
- Both Dried Butternuts and Roasted Breadfruit Seeds provide similar amounts of Vitamin B1 and Vitamin B9 per seven ounces.
- Both Dried Butternuts as well as Roasted Breadfruit Seeds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Dried Butternuts vs Roasted Breadfruit Seeds:
- 7 ounces of Dried Butternuts have 4.5 times more Iron, 3.8 times more Magnesium, 40.2 times more Manganese, 2.5 times more Phosphorus and 3 times more Zinc than Roasted Breadfruit Seeds.
- While 7 oz of Roasted Breadfruit Seeds contain 1.6 times more Calcium, 2.9 times more Copper and 2.6 times more Potassium than Dried Butternuts.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Dried Butternuts have 3 times more Energy, 21.1 times more Fat, 1.8 times more Saturated Fat, 26.3 times more Omega 3, 30.5 times more Omega 6 and 4 times more Protein than Roasted Breadfruit Seeds.
- While 7 oz of Roasted Breadfruit Seeds contain 3.3 times more Carbohydrate and 1.3 times more Fiber than Dried Butternuts.