Nutrient Comparison: Frozen Roasted Potatoes with Salt VS Boiled Green Peas with Salt per 7 oz
Compare the macro and micronutrient content in 7 oz of Frozen Roasted Potatoes with Salt versus 7 oz of Boiled Green Peas with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Frozen Roasted Potatoes with Salt vs Boiled Green Peas with Salt:
- 7 oz of Boiled and Drained Green Peas with Salt contain 8.4 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 7 ounces of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 7 ounces for Frozen Roasted Potatoes with Salt vs Boiled Green Peas with Salt:
- 7 ounces of Frozen Roasted Potatoes with Salt have 1.7 times more Potassium and 1.2 times more Sodium than Boiled Green Peas with Salt.
- While 7 oz of Boiled and Drained Green Peas with Salt contain 1.8 times more Calcium and 3.1 times more Iron than Frozen Roasted Potatoes with Salt.
- 7 ounces of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Frozen Roasted Potatoes with Salt have 1.5 times more Energy and 1.7 times more Carbohydrate than Boiled Green Peas with Salt.
- While 7 oz of Boiled and Drained Green Peas with Salt contain 8.6 times more Sugars, 2.1 times more Fiber and 2.4 times more Protein than Frozen Roasted Potatoes with Salt.