Nutrient Comparison: Stewed Prunes VS Prunes per 7 oz
Compare the macro and micronutrient content in 7 oz of Stewed Prunes versus 7 oz of Prunes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Stewed Prunes vs Prunes:
- 7 oz of Raw Dehydrated Prunes contain 3.4 times more Vitamin A, 2.6 times more Vitamin B1, 5.5 times more Vitamin B2, 3 times more Vitamin B3, 3.9 times more Vitamin B5 and 3.9 times more Vitamin B6 than Stewed dehydrated Prunes.
- Both Stewed dehydrated Prunes as well as Raw Dehydrated Prunes have insufficient amounts of Vitamin B9, Vitamin B12, Vitamin C and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Stewed Prunes vs Prunes:
- 7 oz of Raw Dehydrated Prunes contain 3 times more Calcium, 3 times more Copper, 3 times more Iron, 3 times more Magnesium, 3 times more Manganese, 3 times more Phosphorus, 3 times more Potassium and 3 times more Zinc than Stewed dehydrated Prunes.
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Raw Dehydrated Prunes contain 3 times more Energy, 3 times more Carbohydrate and 3 times more Protein than Stewed dehydrated Prunes.
- Both Stewed dehydrated Prunes as well as Raw Dehydrated Prunes provide inadequate amounts of Omega 6 in seven ounces.