Nutrient Comparison: Royal Red Kidney Beans VS Raw Amaranth per 100 g
Compare the macro and micronutrient content in 100 g of Royal Red Kidney Beans versus 100 g of Raw Amaranth to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Royal Red Kidney Beans vs Raw Amaranth:
- 100 grams of Royal Red Kidney Beans have 3.4 times more Vitamin B1, 2.3 times more Vitamin B3 and 4.8 times more Vitamin B9 than Raw Amaranth.
- While 100 g of Uncooked Amaranth Grain contain 1.9 times more Vitamin B5 and 1.5 times more Vitamin B6 than Raw Royal Red Kidney Beans.
- Both Royal Red Kidney Beans and Raw Amaranth provide similar amounts of Vitamin B2 and Vitamin C per 100 grams.
- Both Raw Royal Red Kidney Beans as well as Uncooked Amaranth Grain have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Royal Red Kidney Beans vs Raw Amaranth:
- 100 grams of Royal Red Kidney Beans have 1.9 times more Copper and 2.6 times more Potassium than Raw Amaranth.
- While 100 g of Uncooked Amaranth Grain contain 1.8 times more Magnesium, 3 times more Manganese, 1.4 times more Phosphorus and 5.8 times more Selenium than Raw Royal Red Kidney Beans.
- Both Royal Red Kidney Beans and Raw Amaranth contain similar levels of Calcium, Iron and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Royal Red Kidney Beans have 3.6 times more Omega 3, 3.7 times more Fiber and 1.9 times more Protein than Raw Amaranth.
- While 100 g of Uncooked Amaranth Grain contain 15.6 times more Fat, 22.4 times more Saturated Fat and 28.2 times more Omega 6 than Raw Royal Red Kidney Beans.
- Both Royal Red Kidney Beans and Raw Amaranth offer comparable quantities of Energy and Carbohydrate per 100 grams.
- 100 grams of Royal Red Kidney Beans provide inadequate amounts of Omega 6