Comparing Nutrients in 100 calories Boiled Catjang Cowpeas with SaltVS Canned Red Kidney Beans with Liquids
Weight per 100 calories
Boiled Catjang Cowpeas with Salt
85.5g
Canned Red Kidney Beans with Liquids
124g
Boiled Catjang Cowpeas with Salt have 1.4 times more energy per 100g than Canned Red Kidney Beans with Liquids. It has average energy density when compared to other foods. Canned Red Kidney Beans Solids and Liquids having average energy density.
Discover which food has more nutrients per 100 calories - Boiled Catjang Cowpeas with Salt or Canned Red Kidney Beans with Liquids?
Boiled Catjang Cowpeas With Salt VS Canned Red Kidney Beans With Liquids Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Catjang Cowpeas with Salt or Canned Red Kidney Beans with Liquids?
Lets compare vitamin content per 100 calories of Boiled Catjang Cowpeas with Salt vs Canned Red Kidney Beans with Liquids:
100 calories of Boiled Catjang Cowpeas with Salt have 2.1 times more Vitamin B5 and 4.3 times more Vitamin B9 than Canned Red Kidney Beans with Liquids.
While 100 kcal of Canned Red Kidney Beans Solids and Liquids contain 2.1 times more Vitamin B2 and 1.3 times more Vitamin B6 than Boiled Catjang Cowpeas with Salt.
Both Boiled Catjang Cowpeas with Salt and Canned Red Kidney Beans with Liquids provide similar amounts of Vitamin B1 and Vitamin B3 per 100 calories.
Both Boiled Catjang Cowpeas with Salt as well as Canned Red Kidney Beans Solids and Liquids have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Catjang Cowpeas with Salt vs Canned Red Kidney Beans with Liquids:
100 calories of Boiled Catjang Cowpeas with Salt have 1.3 times more Copper, 1.7 times more Iron, 2.2 times more Magnesium, 1.6 times more Selenium and 2.1 times more Zinc than Canned Red Kidney Beans with Liquids.
While 100 kcal of Canned Red Kidney Beans Solids and Liquids contain 1.6 times more Calcium, 1.5 times more Sodium and 1.6 times more Water than Boiled Catjang Cowpeas with Salt.
Both Boiled Catjang Cowpeas with Salt and Canned Red Kidney Beans with Liquids contain similar levels of Manganese, Phosphorus and Potassium per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Catjang Cowpeas with Salt have 1.5 times more Omega 3 than Canned Red Kidney Beans with Liquids.
While 100 kcal of Canned Red Kidney Beans Solids and Liquids contain 1.7 times more Fiber than Boiled Catjang Cowpeas with Salt.
Both Boiled Catjang Cowpeas with Salt and Canned Red Kidney Beans with Liquids offer comparable quantities of Energy, Carbohydrate and Protein per 100 calories.
Both Boiled Catjang Cowpeas with Salt as well as Canned Red Kidney Beans Solids and Liquids provide inadequate amounts of Omega 6 in 100 calories.