Stewed Dried FigsFigs, dried, stewed2780.49NA3.51150.87NA11511670.79160.9527716.7
Cooked Guava SauceGuava sauce, cooked27.80.31NA0.7127.80.43NA43.78932160.6735514.3
Fried Green PlantainsPlantains, green, fried160.73NA2.662300.75NA1751913NA7.940.9114314
Microwave Cooked Apples no skinMicrowave cooked raw apples without skin200.18NA0.67120.56NA31.83691.23.970.1633611
Boiled Green PlantainsPlantains, green, boiled120.32NA1.21110.43NA95114707.940.5627410.3
Baked Yellow PlantainsPlantains, yellow, baked120.17NA1.11630.65NA147189307.940.832228.73
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar5750.11NA0.8347.60.29NA31.83813.573.970.322697.94
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened120.17.541.637.940.29NA161111.6200.122324.37
Canned Prune JuicePrune juice, canned47.60.272394.755.60.6NA9910952.4160.833223.97
Canned Papaya NectarPapaya nectar, canned39.70.052NA1.35120.052NA01231.2200.63372.4
Canned Mango NectarMango nectar, canned67.50.06NA1.43120.11NA7.94951.6200.0793441.2
Canned White Grapefruit Juice sweetenedGrapefruit juice, white, canned, sweetened31.80.19NA1.4339.70.079NA43.76430.47.940.243470.4
Canned Guanabana NectarGuanabana nectar, canned27.80.04NA1.43120.04NA7.94991.631.80.0793360.4
Minerals in Top 10 Cooked Fruits with the highest Fiber content per 14 oz
In the above table you can find and compare the amount of minerals in cooked fruits , sorted by most amount of Fiber per 14 ounces.
Top 5 cooked fruits with most amount of fiber per 14 ounces are:
- Stewed Dried Figs
- Cooked Guava Sauce
- Fried Green Plantains
- Microwave cooked raw apples without skin
- Boiled Green Plantains