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Canned Prune JuicePrune juice, canned84.50.484248.3991.06NA17619444.23281.48572
Stewed PrunesStewed dehydrated Prunes1060.9NA5.18930.46NA1641562NA8.851.1301
Cooked Guava SauceGuava sauce, cooked971.07NA2.5971.5NA15331256.9455.62.361244
Stewed Dried FigsFigs, dried, stewed3270.58NA4.11361.03NA13613740.9318.71.12326
Baked Yellow PlantainsPlantains, yellow, baked9.680.14NA0.91320.53NA119153906.450.68180
Boiled Green PlantainsPlantains, green, boiled12.40.33NA1.241160.45NA99119408.260.58285
Fried Green PlantainsPlantains, green, fried6.470.3NA1.1940.3NA71780NA3.240.3758.4
Canned Mango NectarMango nectar, canned1670.15NA3.5329.40.27NA19.62353.92490.2849
Canned Guanabana NectarGuanabana nectar, canned59.30.085NA3.0525.40.085NA172123.467.80.17718
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened9.430.0825.971.36.30.23NA12.6881.2615.70.094184

Minerals in Top 10 Cooked Fruits with the highest Phosphorus content per 500 kcal

In the above table you can find and compare the amount of minerals in cooked fruits , sorted by most amount of Phosphorus per 500 calories.

Top 5 cooked fruits with most amount of phosphorus per 500 calories are:

  1. Canned Prune Juice
  2. Stewed dehydrated Prunes
  3. Cooked Guava Sauce
  4. Stewed Dried Figs
  5. Canned White Grapefruit Juice sweetened