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Fruits
Vegetables
Legumes
Cereals
Stir-Fried Soybeans SproutsStir-Fried Sprouted Soybeans56732.24.472.1416042.6NANANANA3.6359.4576
Stir-Fried Mung Beans SproutsStir-Fried Sprouted Mung Beans2270.950.180.050.26048NANANANA8.619.5318
Stir-Fried Lentils SproutsStir-Fried Sprouted Lentils4582.040.240.160.75096NANANANANA40304
Stir-Fried Shiitake MushroomsMushrooms, shiitake, stir-fried1771.60.1500.690351.3601.36016.315.663.5

Macronutrients in Top 10 Fried Vegetables with the highest Vitamin B9 content per 1 lb

In the above table you can find and compare the amount of macronutrients in fried vegetables , sorted by most amount of Vitamin B9 per 1 pound.

Top 5 fried vegetables with most amount of vitamin b9 per 1 pound are:

  1. Stir-Fried Sprouted Soybeans
  2. Stir-Fried Sprouted Mung Beans
  3. Stir-Fried Sprouted Lentils
  4. Unprepared Frozen French Fried Potatoes
  5. Oven-heated Frozen French Fried Potatoes