Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Dandelion Greens per 14 oz
Compare the macro and micronutrient content in 14 oz of Cooked Chopped Frozen Broccoli versus 14 oz of Dandelion Greens to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Cooked Chopped Frozen Broccoli vs Dandelion Greens:
- 14 ounces of Cooked Chopped Frozen Broccoli have 3.3 times more Vitamin B5 and 2.1 times more Vitamin B9 than Dandelion Greens.
- While 14 oz of Raw Dandelion Greens contain 10 times more Vitamin A, 3.5 times more Vitamin B1, 3.2 times more Vitamin B2, 1.8 times more Vitamin B3, 1.9 times more Vitamin B6, 2.6 times more Vitamin E and 8.8 times more Vitamin K than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Dandelion Greens provide similar amounts of Vitamin C per 14 ounces.
- 14 ounces of Dandelion Greens have insufficient amounts of Vitamin B5
- Both Boiled Chopped Frozen Broccoli as well as Raw Dandelion Greens have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Cooked Chopped Frozen Broccoli vs Dandelion Greens:
- 14 oz of Raw Dandelion Greens contain 5.7 times more Calcium, 5 times more Copper, 5.1 times more Iron, 2.8 times more Magnesium, 1.5 times more Manganese, 1.3 times more Phosphorus, 2.8 times more Potassium, 6.9 times more Sodium and 1.5 times more Zinc than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Dandelion Greens contain similar levels of Water per 14 ounces.
- Both Boiled Chopped Frozen Broccoli as well as Raw Dandelion Greens lack sufficient amounts of Selenium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Cooked Chopped Frozen Broccoli have 2.1 times more Sugars than Dandelion Greens.
- While 14 oz of Raw Dandelion Greens contain 1.7 times more Carbohydrate than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Dandelion Greens offer comparable quantities of Omega 3, Fiber and Protein per 14 ounces.
- Both Boiled Chopped Frozen Broccoli as well as Raw Dandelion Greens provide inadequate amounts of Energy and Omega 6 in 14 ounces.