Nutrient Comparison: Microwaved Green Snap Beans VS Sunflower Seed Butter per 1 kg
Compare the macro and micronutrient content in 1 kg of Microwaved Green Snap Beans versus 1 kg of Sunflower Seed Butter to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Microwaved Green Snap Beans vs Sunflower Seed Butter:
- 1 kilogram of Microwaved Green Snap Beans has 1.5 times more Vitamin B1 and 2.7 times more Vitamin C than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 2.2 times more Vitamin B2, 8.7 times more Vitamin B3, 3.9 times more Vitamin B5, 4.4 times more Vitamin B6 and 5 times more Vitamin B9 than Microwaved Green Snap Beans.
Comparing minerals per 1 kilogram for Microwaved Green Snap Beans vs Sunflower Seed Butter:
- 1 kilogram of Microwaved Green Snap Beans has 145.2 times more Water than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 17.7 times more Copper, 5 times more Iron, 11.1 times more Magnesium, 6.2 times more Manganese, 13.6 times more Phosphorus, 1.8 times more Potassium and 12.9 times more Zinc than Microwaved Green Snap Beans.
- Both Microwaved Green Snap Beans and Sunflower Seed Butter contain similar levels of Calcium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Microwaved Green Snap Beans has more Fructose than Sunflower Seed Butter.
- While 1 kg of Sunflower Seed Butter no Salt contains 18.7 times more Energy, 110.4 times more Fat, 3.6 times more Carbohydrate, 3.3 times more Sugars, 1.7 times more Fiber and 7.5 times more Protein than Microwaved Green Snap Beans.
- 1 kilogram of Microwaved Green Snap Beans provide inadequate amounts of Energy