Nutrient Comparison: Canned Carrots VS Frozen Roasted Potatoes with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Carrots versus 1 kg of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Carrots vs Frozen Roasted Potatoes with Salt:
- 1 kilogram of Canned Carrots has 1.6 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 1 kilogram of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 1 kilogram for Canned Carrots vs Frozen Roasted Potatoes with Salt:
- 1 kilogram of Canned Carrots has 1.7 times more Calcium, 1.3 times more Iron and 1.4 times more Water than Frozen Roasted Potatoes with Salt.
- While 1 kg of Frozen Roasted Potatoes with Salt contains 2.5 times more Potassium and 7.1 times more Sodium than Canned Carrots Solids.
- 1 kilogram of Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Carrots has 3.6 times more Sugars than Frozen Roasted Potatoes with Salt.
- While 1 kg of Frozen Roasted Potatoes with Salt contains 5.1 times more Energy, 4.7 times more Carbohydrate, 1.7 times more Fiber and 3.5 times more Protein than Canned Carrots Solids.
- 1 kilogram of Canned Carrots provide inadequate amounts of Energy and Protein