Nutrient Comparison: Canned Carrots with Salt VS Microwaved All Styles Frozen Green Snap Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Carrots with Salt versus 1 kg of Microwaved All Styles Frozen Green Snap Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Carrots with Salt vs Microwaved All Styles Frozen Green Snap Beans:
- 1 kilogram of Canned Carrots with Salt has 1.8 times more Vitamin B6 and 1.8 times more Vitamin E than Microwaved All Styles Frozen Green Snap Beans.
- While 1 kg of Microwaved All Styles Frozen Green Snap Beans contains 4.1 times more Vitamin B1, 3.4 times more Vitamin B2, 1.3 times more Vitamin B9, 4.1 times more Vitamin C and 5.9 times more Vitamin K than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Microwaved All Styles Frozen Green Snap Beans provide similar amounts of Vitamin B3 and Vitamin B5 per one kilogram.
- 1 kilogram of Canned Carrots with Salt have insufficient amounts of Vitamin B1
Comparing minerals per 1 kilogram for Canned Carrots with Salt vs Microwaved All Styles Frozen Green Snap Beans:
- 1 kilogram of Canned Carrots with Salt has 1.6 times more Copper, 1.4 times more Manganese and 80.7 times more Sodium than Microwaved All Styles Frozen Green Snap Beans.
- While 1 kg of Microwaved All Styles Frozen Green Snap Beans contains 2.4 times more Calcium, 1.3 times more Iron, 3.6 times more Magnesium, 1.8 times more Phosphorus and 1.3 times more Potassium than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Microwaved All Styles Frozen Green Snap Beans contain similar levels of Zinc and Water per one kilogram.
- 1 kilogram of Canned Carrots with Salt lack sufficient amounts of Magnesium
- Both Drained Canned Carrots with Salt as well as Microwaved All Styles Frozen Green Snap Beans lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Microwaved All Styles Frozen Green Snap Beans contains 12 times more Omega 3, 1.3 times more Carbohydrate, 2.3 times more Fiber and 3.1 times more Protein than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Microwaved All Styles Frozen Green Snap Beans offer comparable quantities of Sugars per one kilogram.
- 1 kilogram of Canned Carrots with Salt provide inadequate amounts of Omega 3 and Protein
- Both Drained Canned Carrots with Salt as well as Microwaved All Styles Frozen Green Snap Beans provide inadequate amounts of Energy and Omega 6 in one kilogram.